Lepidium meyenli Walp. wine and preparation method thereof

A technology for coffee wine and wine, which is applied in the field of maca wine and its preparation, can solve problems such as poor taste, and achieve the effects of treating related symptoms, enhancing energy, and having good taste.

Inactive Publication Date: 2011-10-19
WUXI LED TRUST PHOTONIC TECH
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  • Summary
  • Abstract
  • Description
  • Claims
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AI Technical Summary

Problems solved by technology

[0002] Health medicinal wine is generally made of white wine, which has a strong medicin

Method used

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Embodiment Construction

[0008] The preparation method of mocha wine is as follows:

[0009] 1. Wash the macha first, dry, crush and gelatinize it to remove the bitterness of the macha and make the sweetness of the macha more prominent.

[0010] 2. The gelatinized macha is crushed by ultrasonic spray crushing method to form a mist-like ultra-fine state to improve the extraction efficiency.

[0011] 3. Use 95% edible alcohol as extractant to extract it, and extract its active ingredients to make mocha essence.

[0012] 4. Use wine (both red and white) and mocha essence to blend according to the ratio of wine: mocha essence=40:1.

[0013] 5. Sterilize the medicinal wine with bacteria plate filter sterilization: the medicinal wine before filling should be filtered and sterilized with a sterile plate.

[0014] 6. Filling.

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Abstract

The invention discloses Lepidium meyenli Walp. wine which has a fresh flavor and a body-building function and a preparation method thereof. The preparation method comprises: cleaning and drying Lepidium meyenli Walp., roughly grinding Lepidium meyenli Walp., and gelatinizing the Lepidium meyenli Walp. to remove the bitter taste of the Lepidium meyenli Walp. and to make the sweetness of the Lepidium meyenli Walp. more prominent; crushing the gelated Lepidium meyenli Walp. by ultrasonic wave spray atomizing process to form atomized superfine Lepidium meyenli Walp. for improving extraction efficiency; extracting by using 95-percent edible alchol as an extracting agent, extracting active ingredients, and making Lepidium meyenli Walp. concentrate; blending wine (red or white) with Lepidium meyenli Walp. concentrate according to a ratio of 40:1; sterilizing the medical wine by using a bacterial plate filtering sterilization process; and filling.

Description

Technical field [0001] The invention belongs to the field of health drinks, and particularly relates to a mocha wine and a preparation method thereof. Background technique [0002] Health-care medicinal wine is generally made of white wine, which has a strong medicinal taste and poor taste. It is not suitable for ladies and people who do not like to drink. Provided here is a fragrant mocha wine, which has the effects of treating menopausal syndrome and its related symptoms, anti-depression, anti-anemia, and enhancing human energy. Summary of the invention [0003] The purpose of the present invention is to provide a moka wine with a fragrant taste and good health and a preparation method thereof. [0004] Menopausal syndrome is mainly caused by the decline of ovarian function and lack of sex hormones. At present, hormone replacement therapy is mainly used to treat menopausal syndrome, but there are many side effects, such as anorexia and nausea. Long-term high-dose application can...

Claims

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Application Information

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IPC IPC(8): C12G1/00
Inventor 王菊王静静陈雷中
Owner WUXI LED TRUST PHOTONIC TECH
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