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Feed additive and preparation method and using method thereof

A feed additive and feed technology, applied in the direction of animal feed, animal feed, application, etc., can solve the problems of side effects, animal products, human health hazards, etc., achieve the effects of reasonable formula, improved digestion and nitrogen utilization, and low cost

Inactive Publication Date: 2011-09-14
NINGXIA UNIVERSITY
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] At present, commercially available feed additives are mainly aimed at increasing vitamins, minerals (or trace elements), antibiotics and chemical drugs, and are added to feed to prevent livestock and poultry vitamin and mineral deficiency and animal diseases; It is a hormone. Although it can also promote the growth of livestock and poultry, meat contains more hormones, which has certain side effects on the human body, especially children, and brings harm to the health of human beings who consume animal products.

Method used

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Embodiment Construction

[0009] The present invention will be described in detail below in conjunction with specific embodiments.

[0010] A method for preparing a feed additive with grape pomace as the main raw material, comprising the following steps: 1) air-drying or oven-drying of grape pomace; %: 0.70%: 0.70% by weight, mixed, pulverized, and stirred evenly; 3) After the pulverized powder is cooled in the air, it can be bagged and sealed.

[0011] Wherein said step 2), the sodium selenite and methionine can be mixed together by using bran as a carrier at first, then adding grape pomace, crushing through a Φ2mm sieve hole, and stirring for 3-5min.

[0012] When in use, the dry mixed feed and the feed additive are uniformly mixed in a weight ratio of 100:8, and can be used as feed to feed ruminants.

[0013] Case 1: 40 sheep are divided into two groups at random, carry out 52 days feeding test, one group is fed dry mixed feed and feed additive mixed feed with the weight ratio of 100:8, and one gro...

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PUM

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Abstract

The invention discloses a method for preparing a feed additive by using grape residue as a main raw material, which comprises the following steps: 1) air-drying or oven-drying the grape residue; 2) crushing, namely mixing the grape residue, brain, methionine and sodium selenite according to a weight percentage ratio of 56.35 percent: 42.25 percent: 0.70 percent: 0.70 percent, crushing and uniformly mixing; and 3) cooling the crushed powder, bagging and sealing. In the invention, the formula is reasonable, the cost is low, tannin from grape seeds in the grape residue is used as a protector forrumen bypass protein in ruminants to improve the feed nutrient digestion and nitrogen utilization of the ruminants, and when taking the feed with the additive, the ruminants can gain weight and high apparent digestibility of proteins.

Description

technical field [0001] The invention provides a feed additive for ruminants, a preparation method and a use method thereof, and belongs to the technical field of feed additives. Background technique [0002] At present, commercially available feed additives are mainly aimed at increasing vitamins, minerals (or trace elements), antibiotics and chemical drugs, and are added to feed to prevent livestock and poultry vitamin and mineral deficiency and animal diseases; It is a hormone, although it can also promote the growth of livestock and poultry, but meat contains more hormones, which has certain side effects on the human body, especially children, and brings harm to the health of human beings who consume animal products. This is extremely inconsistent with the world consumption trend of adding and applying medicines that are pollution-free, low-residue, green and environmentally friendly, and nutrition and disease-resistant substances are integrated. Contents of the inventi...

Claims

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Application Information

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IPC IPC(8): A23K1/16A23K1/14A23K10/30A23K20/142A23K20/22A23K50/15
Inventor 孙占鹏刘竹凤
Owner NINGXIA UNIVERSITY
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