Automatic cooking machine

Abstract

The invention relates to an automatic cooking machine and belongs to the technical field of automatic cooking devices. The automatic cooking machine is used for automatically cooking food, and has the advantages of reasonable structure, convenient maintenance, capability of ensuring cooking quality and sanitation and automatically and continuously cooking multiple dishes. The automatic cooking machine comprises a control system, cooking vessels, a cabinet, a working trough, a feeding device, a heating device and an insulated cabinet, wherein the cooking vessels are a movable unit which is not connected with a movement mechanism; the number of the cooking vessels used by continuously cooking multiple dishes each time is the same as that of dishes of the food to be cooked; each cooking vessel is only in charge of cooking and holding single dish in the process of continuously cooking; a separating device is arranged in the cabinet; the working trough has a bucket shape and is positioned below the cabinet and the feeding device; the top of the working trough is communicated with the bottoms of the cabinet and the feeding device; the working trough is positioned on the heating device; the working trough comprises a pushing device and an outlet; the insulated cabinet comprises a channel opening, a cabinet door, a lifting device and a baffle plate; the channel opening is communicated with the outlet of the working trough; and the lifting device is connected with the baffle plate.

Description

technical field [0001] The invention relates to an automatic cooking machine, in particular to an automatic cooking machine capable of automatically and continuously cooking multiple courses of food. Background technique [0002] At present, the "automatic smoke-free cooking machine" on the market requires manual intervention during use, for example, the user needs to manually take the cooked dishes out of the pot, manually rinse the pot, and manually put in the next dish. Raw materials, etc., cannot automatically and continuously cook multiple courses of food, which is inefficient; and the cooking devices introduced in patent documents such as publication numbers 1433730 and 1494850 also have deficiencies, for example, the stirring mechanism is easy to stick to food or entangled by food, and the cleaning mechanism is difficult. Cleaning of pans and stirring mechanisms, splattering of waste liquid discharge, etc. These defects not only affect the cooking quality and hygiene,...

AI Technical Summary

Problems solved by technology

[0002] At present, the "automatic smoke-free cooking machine" on the market requires manual intervention during use, for example, the user needs to manually take the cooked dishes out of the pot, manually rinse the pot, and manually put in the next dish. Raw materials, etc., cannot automatically and continuously cook multiple courses of food, which is inefficient; and the cooking devices introduced in patent documents such as publication numbers 1433730 and 1494850 also have deficiencies, for example, the stirring mechanism is easy to stick to food or entangled by food, and the cleaning mechanism is difficult. Cleaning of pots and stirring mechanisms, waste liquid discharge causing splashing, etc. These defects not only affect the cooking quality and hygiene, but also cause the cooking device to malfunction

Images