Method for producing natural plant spice slice by papermaking process
A technology of natural plants and natural flavors, which is applied in the direction of essential oils/fragrances, fat production, etc., can solve the problems of not being able to fully utilize the active ingredients of spices, reduce the utilization rate of spice plants, and extensively use spice plants, etc., to achieve wide applicability, not easy Damage or loss, the effect of stable quality
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Embodiment 1
[0026] ① Weigh 2 parts of mint leaves, 1 part of honeysuckle, 2 parts of perilla leaves, and 1 part of clove according to parts by weight. Mix the raw materials evenly and place them in hot water at 50°C for 20 minutes. The solid-to-liquid ratio can be 1 : 2 ~ 1: 20, solid-liquid separation is carried out after leaching.
[0027] ② Concentrate the extract with a vacuum concentrator to a density of 1.0-1.30g / cm 3 The extract obtained by solid-liquid separation and the extract obtained by concentration are the required raw materials for the natural plant fragrance formula.
[0028] ③ After pulping the obtained solid, it is molded on a paper-making molding equipment, and the extract is added to the coating section of the paper-making process to obtain a fragrance base sheet.
[0029] ④ The fragrance base sheet is dried at low temperature and sliced to obtain the final desired flake-shaped plant-type natural fragrance product.
Embodiment 2
[0031] The raw materials and method steps of the plant spices used are the same as in Example 1, the difference is that the raw materials are extracted in ethanol with 50% to 95% alcohol, the solid-liquid ratio is 1:2 to 1:20, and the extraction temperature is 20- 100°C, time 10-60 minutes.
Embodiment 3
[0033] The steps of the method are the same as in Example 1, except that the spice plant materials used are 5 parts of tea leaves, 3 parts of lotus leaves, 1 part of Ophiopogon japonicus and 1 part of licorice.
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