Preparation method of jujube oral liquid

Abstract

The invention discloses a preparation method of jujube oral liquid and relates to a preparation method of health-care food. The preparation method is characterized by comprising the following steps of: selecting, cleaning, soaking, squeezing the raw materials, roughly filtering the mother liquid, finely filtering the mother liquid, soaking Chinese medicinal herbs, boiling the filter residue in water, dissolving gynostemma pentaphylla in water, preparing the oral liquid and sterilizing the oral liquid to obtain the jujube oral liquid. The preparation method of the jujube oral liquid has the following beneficial effects: the jujube oral liquid is a purely natural green food; after being evaluated on toxicology, the jujube juice belongs to the non-toxic matter basically, has good taste, rich nutrient ingredients, high contents of amino acid and microelements, in particular, high contents of iron and zinc. The preparation method has simple process and low cost. The oral liquid is suitable for the modern rhythm of life, and can be absorbed by human body well.

Description

1. Technical field [0001] The invention relates to a processing method of fruit juice, in particular to a method for preparing jujube oral liquid with health care function. 2. Background technology [0002] There are many kinds of fruit juices sold on the market, but most of them are extracted from a single fruit through cooking, filtering, and separation. Although they have certain health benefits, they have single effects and cannot timely supplement the various amino acids and vitamins needed by the human body. and trace elements such as zinc and iron. [0003] And directly edible jujube wasted time and too much energy of people, and the nutritive substance in jujube can not be absorbed by human body in time and just excreted simultaneously. Extracting the nutrients in jujube to make health juice not only adapts to the rhythm of life of modern people, but also enables the human body to get better absorption. 3. Contents of the invention [0004] The main purpose of th...

AI Technical Summary

Problems solved by technology

[0002] There are many kinds of fruit juices sold on the market, but most of them are extracted from a single fruit through cooking, filtering, and separation. Although they have certain health benefits, they have single effects and cannot timely supplement the various amino acids and vitamins needed by the human body. And trace elements such as zinc and iron

[0003] However, direct consumption of jujube wastes time and people's too much energy. At the same time, the nutrients in jujube cannot be absorbed by the body in time and are excreted from the body.