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Chlorella drink and manufacturing method thereof

A manufacturing method and chlorella technology, which are applied in food preparation, application, food science and other directions, can solve problems such as high price, and achieve the effects of low cost, good health care function and convenient drinking.

Inactive Publication Date: 2010-06-09
中研海洋生物科技(深圳)有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, due to its high price, which exceeds the purchasing power of most people, it can only be used as a health product for a small number of people, and cannot meet the needs of the majority of people in China.

Method used

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  • Chlorella drink and manufacturing method thereof

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Experimental program
Comparison scheme
Effect test

Embodiment

[0039] Batching is carried out according to the composition shown in Table 1, and the chlorella beverage is manufactured according to the chlorella beverage manufacturing method of the present invention. The obtained chlorella beverage is a green transparent liquid.

[0040]Table 1 Proportion of Chlorella Beverage (The said composition is weight percentage, all the other composition is pH=9 purified water)

[0041]

[0042] The required ingredients can be selected for batching. More specifically, for example, the ratio shown in Table 1 is 10, and the finished product is 100kg (100L). The ingredients are selected as follows:

[0043] Broken Chlorella Concentrate 18kg, accounting for 18%;

[0044] Sweetener 10kg, accounting for 10%,

[0045] (Including: 2.2kg of sucrose invert syrup, 4kg of honey, 3.8kg of white granulated sugar);

[0046] Gelatin 20g, accounting for 0.02%;

[0047] Other food additives total 200g, accounting for 0.2% (including spices, flavoring agents, ...

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PUM

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Abstract

The invention discloses a chlorella drink and a manufacturing method thereof. The chlorella drink comprises cell wall-broken chlorella and water, wherein the cell wall-broken chlorella accounts for 1 to 3 percent of the total weight. The method for manufacturing the chlorella drink comprises the following steps: adding cell wall-broken chlorella concentrated solution into water and uniformly stirring through a material preparing step; and through a canning step, clarifying the mixture, removing dregs from the mixture, canning the mixture and sterilizing the canned chlorella drink to obtain the chlorella drink. The chlorella drink has the advantages of low cost, convenient drinking, safety, environmental friendliness and no pollution. The cell wall-broken chlorella contains a plurality of nutritive materials including CGF. The chlorella drink is easily absorbed by human bodies, has a good health-care function and can be drunk by people in daily life.

Description

technical field [0001] The invention relates to a chlorella beverage and a manufacturing method thereof, in particular to a green and safe wall-broken chlorella beverage and a manufacturing method thereof. Background technique [0002] When deep-sea fish DHA caused people's uneasiness due to pollution, microalgae DHA, as a new type of nutritional food ingredient and nutrient supplement, has attracted widespread attention and favor from all over the world. Because microalgae can be cultivated artificially, it is non-polluting and has high safety in use. With the continuous improvement of human food structure, microalgae health care series of food and beverages will be favored by people with its unique charm. The research and development of microalgae health food has a broad market prospect. [0003] Chlorella, also known as green algae, dates back 540 million years to the Cambrian period. At present, there is no animal or plant in the world that can grow 4-8 times every 24 ...

Claims

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Application Information

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IPC IPC(8): A23L2/38A23L1/337A23L1/29A23L17/60A23L33/00
Inventor 张炳泉
Owner 中研海洋生物科技(深圳)有限公司
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