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Pistacia chinensis culture technology

A Pistacia chinensis technology, applied in horticulture, botanical equipment and methods, and devices for catching or killing insects, etc., can solve problems such as large differences in tree growth and seed yield, many empty seeds, and seeds that cannot germinate.

Inactive Publication Date: 2009-10-21
陕西西部绿色能源有限公司
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  • Summary
  • Abstract
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AI Technical Summary

Problems solved by technology

[0003] However, the cultivation of Pistacia chinensis has not become a large-scale plantation, and only stays in front of the house and behind the house, and is planted in a small area of ​​urban road greening. There are still many stages of exploration and experimentation in its cultivation technology. The difference is very large, there are many empty seeds, and more than half of the seeds cannot germinate

Method used

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Examples

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Embodiment Construction

[0011] The present invention will be further described below in conjunction with specific examples.

[0012] The 20-40-year-old, vigorously growing, high-yielding Pistacia chinensis mother tree is used for seed collection. Soak the mature and plump copper-green Pistacia chinensis seeds in 40-50°C plant ash warm water or 5% lime water for 2 days, rub the fruit, remove the wax, rinse the seeds with clean water, and then use 0.3% chitosan aqueous solution Soak for 70 hours and store in the shade.

[0013] Choose sandy loam soil with high terrain, good drainage, good light transmission, and fertile soil. Dig a pit 1 meter deep and 1 meter wide. Mix the above seeds with wet sand at a ratio of 1:3 and bury them at a distance of 15 cm from the ground. Enter the river sand, carry out stratification and germination, and pay attention to ventilation. Nursery 4000-5000 kg / mu base fertilizer, 50% ZnP 800 times solution 400 kg or carbofuran 1-2 kg mixed with soil evenly sprinkled or 10% ...

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Abstract

The invention relates to a pistacia chinensis culture technology which carries out technical innovation on nursery seed acquisition and processing, seedling stage management, nurture management and insect disease prevention. The invention improves the germination rate of pistacia chinensis seeds, shortens the sprouting time of the seeds, improves the oil content of the seeds, adjusts and controls the survival rate of seedlings and the shapes of tender seedlings, obviously dwarfs trees in the growth period and has the advantages of easy seed picking, high oil yield, high dietary, medical and economic values, no pollution, and the like.

Description

technical field [0001] Pistacia chinensis cultivation technology involves forest vegetation and afforestation, as well as the fields of planting, cultivation, and deep processing of pistachio chinensis that provide good raw materials for environmental protection, natural greening, food and medicine, and biodiesel production. Background technique [0002] Pistacia chinensis is widely distributed in my country. Due to the long-term unknown composition of the medicinal seeds and the poor taste, only a very small number of people eat it, and most of them have not been developed and utilized. With the increasing shortage of energy sources, the seeds of various oil-bearing trees headed by Pistacia chinensis are processed into biomass crude oil to prepare biodiesel; with the advancement of science and technology and the increasing awareness of people's advocating green and healthy consumption, Pistacia chinensis is used for food and medicine. The development and research of value i...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G1/00A01G23/00A01C1/00A01C21/00A01M1/20
Inventor 高新成何俊超杜育才
Owner 陕西西部绿色能源有限公司
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