Novel process for processing instant food and method thereof
A technology of convenience food and processing technology, applied in food preparation, food science, application, etc., can solve problems such as complex manufacturing process, high manufacturing cost, and changing taste, so as to increase variety and quantity, save processing cost, and simple process Effect
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[0006] Food and snacks (cold noodles, cold noodle, stuffed noodle, jelly, etc.) Methods Process and package into finished products. The packaging bags are polygonal food-grade plastic bags (or vacuum plastic bags and retort bags), aluminum foil bags, and aluminum film bags. The size depends on the capacity of the package, and plastic sealing is carried out. It can be packaged in ordinary or vacuum and sterilized so that it can be eaten for a long time within the shelf life. Seasoning packs are divided into powder packs, liquid seasoning oil packs or sauce packs, liquid seasoning packs and vegetable packs, etc. The packaging bag adopts polygonal food-grade plastic bags (or vacuum plastic bags and retort bags), aluminum foil, aluminum film bags, and the size depends on the capacity of the seasoning package, and is plastic-sealed. Then it is sterilized so that it can be used for a long time within the shelf life. One end (or both ends) of the packaging bag adopted has teeth ope...
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