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Deodorization additive of Chinese herbal medicine extract for meat chicken

A technology of extracts and additives of Chinese herbal medicines, applied in application, animal feed, animal feed, etc., can solve problems such as retention, difficult quality control, unfavorable modern factory production, and drug efficacy evaluation

Inactive Publication Date: 2009-03-11
CHONGQING ACAD OF ANIMAL SCI
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

But the current situation is that most of them still stay in the crude stage of traditional formulation, compatibility, crushing, and sieving to make powder or powder, and the quality is not easy to control, which is not conducive to modern factory production, drug efficacy evaluation and product quality standards. It is also not conducive to the control of product quality and the promotion and application of

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0040] (1) Weighing ingredients: take 100Kg of Chinese herbal medicine decoction pieces, wherein Atractylodes atractylodis accounts for 8%, Magnolia officinalis accounts for 8%, hawthorn accounts for 20%, orange peel accounts for 8%, patchouli accounts for 10%, tea leaves account for 42%, betel nut accounts for 4% %;

[0041] (2) pulverizing and mixing: the Chinese herbal medicine decoction pieces (raw material) that takes by weighing is pulverized into coarse powder and mixes;

[0042] (3) Alcohol extraction: put the mixed Chinese herbal medicine coarse powder into the "Chinese herbal medicine multifunctional extraction tank", add 70% ethanol which is 5 times the weight of the Chinese herbal medicine coarse powder and soak for 2 hours, then feed steam and heat under reflux for extraction for 2 hours , the temperature is controlled between 50°C and 80°C, and then, the obtained ethanol extract is filtered and stored for later use;

[0043] (4) Water immersion extraction: put t...

Embodiment 2

[0049] (1) Weighing ingredients: take 100Kg of Chinese herbal medicine decoction pieces, wherein Atractylodes atractylodis accounts for 7%, Magnolia officinalis accounts for 7%, hawthorn accounts for 20%, tangerine peel accounts for 10%, patchouli accounts for 8%, tealeaves accounts for 45%, betel nut accounts for 3%. %;

[0050] (2) pulverizing and mixing: the raw materials weighed are pulverized into coarse powder and mixed uniformly;

[0051] (3) Alcohol extraction: put the mixed Chinese herbal medicine coarse powder into the "Chinese herbal medicine multifunctional extraction tank", add 70% ethanol which is 5 times the weight of the Chinese herbal medicine coarse powder and soak for 2 hours, then feed steam and heat under reflux for extraction for 2 hours , the temperature is controlled between 60°C and 80°C, and then, the obtained ethanol extract is filtered and stored for later use;

[0052] (4) Water immersion extraction: put the medicinal residues filtered in the prev...

Embodiment 3

[0058] (1) Weighing ingredients: take 100Kg of Chinese herbal medicine decoction pieces, wherein Atractylodes atractylodis accounts for 10%, Magnolia officinalis accounts for 7%, hawthorn accounts for 18%, orange peel accounts for 7%, patchouli accounts for 10%, tealeaves accounts for 45%, betel nut accounts for 3%. %;

[0059] (2) pulverizing and mixing: the raw materials weighed are pulverized into coarse powder and mixed uniformly;

[0060] (3) Alcohol extraction: put the mixed Chinese herbal medicine coarse powder into the "Chinese herbal medicine multifunctional extraction tank", add 70% ethanol which is 5 times the weight of the Chinese herbal medicine coarse powder and soak for 2 hours, then feed steam and heat under reflux for extraction for 2 hours , the temperature is controlled between 50°C and 80°C, and then, the obtained ethanol extract is filtered and stored for later use;

[0061] (4) Water immersion extraction: put the medicinal residues filtered in the previo...

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Abstract

The invention relates to a deodorization additive which is made of Chinese medicine extract and used for broilers, and is characterized in that the deodorization additive is made of the raw materials according to the following percentage by weight: 7-10 % of rhizoma atractylod, 7-10 % of magnolia officinalis, 15-20 % of hawthorn, 7-10 % of dried orange peel, 7-10% of patchouli, 40-50 % of tea and 3-4% of betel nut Chinese herbal decoction pieces and is prepared by the following steps: weighing and material preparing, grinding and blending, alcohol leaching extraction, water leaching extraction, ethanol extract concentrating, water extract concentrating, blending the concentrated water extract and ethanol extract, spray drying, preparing medicinal powder and sealed package. The deodorization additive has the following advantages of improving the production efficiency of broilers, lowering raising cost, obviously enhancing utilization rate of the nutritive substances of N and P, reducing discharge rate of N and P as well as metabolized ammonia, proliferating beneficial flora, obviously improving the air environment in henhouses, reducing the concentration of NH3 by 36.24% and CO3 by 22.78% and being suitable for modern industrial production.

Description

technical field [0001] The invention relates to a deodorizing additive for livestock and poultry, in particular to a deodorizing additive of Chinese herbal medicine extracts for broilers. Background technique [0002] With the advancement of modern aquaculture, the higher the degree of intensive aquaculture, the more concentrated the discharge of manure and odor, and the more serious the environmental pollution may be. The increase of toxic and harmful components such as methane, hydrogen sulfide, ammonia, and carbon dioxide in the air, and the accumulation of a large amount of N and P in livestock and poultry excrement lead to the accumulation of dissolved salts in the soil, resulting in soil salinization and eutrophication of water bodies, and also cause surface water pollution. Nitrogen and phosphorus content in the groundwater and groundwater exceeded the standard. Therefore, the regulation of odor emission and N and P excretion in intensive broiler farms is a technical...

Claims

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Application Information

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IPC IPC(8): A23K1/14A23K1/16A23K1/18A23K10/30A23K50/75
CPCY02P60/87
Inventor 戴荣国曹国文彭祥伟刘作华汪以真靳明亮
Owner CHONGQING ACAD OF ANIMAL SCI
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