Traditional Chinese medicine for relieving or neutralizing the effect of alcohol

Abstract

The invention relates to a traditional Chinese medicine for anti-inebriation and sobering-up, comprising the ingredients with the following weight percentages: 5 to 10 percent of American ginseng, 5 to 15 percent of haricot bean, 1 to 8 percent of villous amomum fruit, 5 to 15 percent of dark plum fruit, 5 to 10 percent of tea, 5 to 10 percent of mulberry fruit, 5 to 10 percent of agaric, 10 to 20 percent of oriental waterplantain rhizome, 1 to 8 percent of flower of lobed kudzuvine, 1 to 5 percent of grassleaf sweelflag rhizome, 1 to 5 percent of tuber fleeceflower root and 10 to 20 percent of raisin tree seed. Multiple medicines of the invention are combined for usage, thus having the effects of sobering-up, protecting liver, dilating blood vessels, helping digestion and inducing diuresis, when alcohol enters the liver for metabolism, the alcohol can be excreted quickly, thus not causing damage of the liver, improving intelligence, inducing resuscitation and resuscitating brain. The traditional Chinese medicine has simple production, low cost, significant effects of sobering-up and health care and no toxicity or side effects, thus being in line with the national health requirements.

Description

technical field [0001] The invention relates to a medicine for hangover and hangover, in particular to a medicine for hangover and hangover. Background technique [0002] Alcohol is a drink that people often drink in life. Excessive drinking is clinically called alcoholism. Excessive drinking is relative to the tolerance of the human body's constitution to alcohol. People with strong constitutions have a relatively large tolerance. The weak have relatively little tolerance. Chinese medicine believes that excessive drinking will damage the spleen, stomach and liver, and there will be symptoms such as confusion, gibberish, and coma; Western medicine believes that alcohol directly enters the blood after detoxification by the liver and combines with red protein in the blood. , the more the combined amount, the normal function of hemoglobin will be weakened or lost, resulting in insufficient oxygen delivery, which will reduce the oxygen supply to the brain and cause coma and men...

AI Technical Summary

Problems solved by technology

Chinese medicine believes that excessive drinking will damage the spleen, stomach and liver, and there will be symptoms such as confusion, gibberish, and coma; Western medicine believes that alcohol directly enters the blood after detoxification by the liver and combines with red protein in the blood. , the more the combined amount, the normal function of hemoglobin will be weakened or lost, resulting in insufficient oxygen delivery, which will reduce the oxygen supply to the brain and cause coma and mental disorders, which seriously affect people's health and work and study.

The existing mixed preparations of Hovenia dulcis, Schisandra chinensis and Pueraria radiata have relatively single components, and the approach to hangover is also very single. The synergistic effect of its hangover effect is limited, and it cannot fully meet the needs of improving the metabolic capacity of the human liver and protecting the stomach. , after taking it, the hangover effect is not ideal