Method for abstracting active ingredient of Isorhamnetin in folium ginkgo with ultrasound wave
A technology of active ingredient, isorhamnetin, applied in the field of ultrasonic extraction of isorhamnetin, the active ingredient in ginkgo biloba leaves, can solve the problems of non-selective extraction of target compounds, long extraction time, large industrial pollution, etc., and improve equipment processing. Quantity and efficiency, shortened extraction time, and the effect of less equipment investment
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[0014] Fresh ginkgo leaves were dried at 60°C for 24 hours, crushed, and sieved (0.45 μm) as the material. Put it into an ultrasonic extraction kettle, add 45% ethanol, the ratio of material to liquid (Kg:L) is 1:17-19, and mix. Ultrasonic generation method: other excitation ultrasonic sounding device, radial vibration columnar transducer; ultrasonic power: 100W; ultrasonic frequency: 28kHz; extraction method: interval 3min, ultrasonic action once, ultrasonic action time 3min, total extraction time 36min; extraction Temperature: 45°C; stirring method: air-lift stirring; the content of isorhamnetin in the extract was analyzed by high-performance liquid chromatography and quantified by the external standard method of standard substances. According to the above method, the extraction rate of isorhamnetin, the active ingredient in ginkgo leaves, can reach 96.77%.
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