Nutrient slim porridge and preparation method

A slimming porridge and nutrition technology, which is applied in food preparation, pharmaceutical formulations, medical preparations containing active ingredients, etc., can solve problems such as inconvenient eating and harm to human body, and achieve the effect of convenient and hygienic eating

Inactive Publication Date: 2007-12-26
张景堂
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, most of the slimming foods sold on the market are granules or tea drinks, which are inconvenient to eat and contain chemicals, which are harmful to the human body.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0007] 500g of japonica rice, 65g of wolfberry, 280g of red bean, 200g of hawthorn, 100g of winter melon skin, 60g of radish seed, 60g of Shouwu, 60g of astragalus, 50g of lotus leaf, and 100g of honey, prepared according to the following preparation method steps:

[0008] 1. Select high-quality japonica rice and wash it.

[0009] 2. Select ingredients according to the dry ingredients of Chinese medicinal materials.

[0010] 3. Wash the red bean and wax gourd skin with clean water, and soak in warm water for 1 to 2 hours.

[0011] 4. Put the soaked red bean, wax gourd skin and japonica rice into the water, and add wolfberry, hawthorn, radish seed, Shouwu, astragalus, lotus leaf and other ingredients to cook together.

[0012] 5. After boiling for 1 hour, add honey to taste. Mix evenly to get the finished product.

[0013] The nutritious slimming porridge prepared according to the above-mentioned embodiment can effectively achieve the goal of healthy weight loss by drinking ...

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PUM

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Abstract

The present invention relates to a nutrient slimming and slenderizing gruel. It raw material composition mainly includes 100g of polished round-grained rice, 10-20g of lyceum berry, 40-60g of red bean, 30-50g of crataegus fruit, 20-40g of wax gourd rind, 10-20g of radish seed, 10-20g of flowery knotweed root, 10-15g of astragalus root, 5-15g of lotus leaf and 10-35g of honey. Its preparation includes the steps: selecting materials, soaking, boiling in waster and flavoring, etc.

Description

technical field [0001] The invention belongs to a nutritional and weight-loss beverage, in particular a nutritional and weight-loss porridge. Background technique [0002] With the progress of the times, people's demand for nutritious and healthy weight loss food continues to increase. At present, most of the slimming foods sold on the market are granules or tea beverages, which are inconvenient to eat, and contain more chemicals, which are harmful to the human body. Contents of the invention [0003] The technical problem to be solved by the present invention is: to develop a nutritious slimming porridge drink, the eating method of which is similar to the eight-treasure porridge drink currently on the market, which can be opened and eaten immediately, which is convenient and reliable. All of them are prepared with natural plant medicinal materials, processed into porridge, and contain various nutrients needed by the human body. It has the advantages of good taste, healt...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/30A23L1/168A23L1/20A23L1/08A61K36/815A61P3/04A23L7/148A23L33/10
Inventor 张景堂
Owner 张景堂
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