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Ass-hide glue malt sugar and its preparing method

A technology of donkey-hide gelatin maltose and donkey-hide gelatin, which is applied in confectionery, confectionery industry, and pharmaceutical formulations. It can solve the problems of unsuitable health food and inconvenient consumption, and achieve the effects of enhancing the body's immunity, being easy to carry, and bright in color.

Active Publication Date: 2008-07-09
FUJIAO GROUP CORP SHANDONG
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Usually donkey-hide gelatin is used as traditional Chinese medicine and tonic. The main dosage form is block donkey-hide gelatin. Its disadvantage is that it is inconvenient to take. Inconvenient problem, but still a pharmaceutical dosage form, not suitable as a health food

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0024] Embodiment 1, A. Preparation of donkey-hide gelatin liquid: take 2.5 kg of donkey-hide gelatin and add 5 times the weight of water in a tilting jacketed pot for steam heating and melting, froth extraction, filtration, and the filtrate for subsequent use;

[0025] B. Boiling sugar solution: Take 90kg of white granulated sugar, 48kg of starch, and 36kg of liquid glucose and put them into a sandwich pot with a stirrer, add the donkey-hide gelatin filtrate prepared in step A and 10-15kg of water, heat and stir with steam, and keep the pressure at 0.2Mpa , so that the starch paste in the pot reaches a flexible level.

[0026] C. Cooling, cutting and packaging: Pour the boiled caramel on a plate covered with cooked starch, let it dry for a while, press it into a 2-3cm thick cake with a roller, cut it into strips with a soft candy cutter after cooling, and sieve to remove the attached starch ,Package.

Embodiment 2

[0027] Embodiment 2, take donkey-hide gelatin 3.5kg, add the water of 5 times of weight, steam heating and dissolving in the tiltable jacketed pot, extract foam, filter, and the filtrate is standby;

[0028] B. boil sugar liquid: get white granulated sugar 90kg, starch 59kg, liquid glucose 31kg and drop into the interlayer pot with stirrer, add the donkey-hide gelatin filtrate that step A makes and the water of 10kg, steam heating and stirring, pressure keeps 0.3Mpa, makes The starch paste in the pot reaches the degree of flexibility;

[0029] C. Cooling, cutting and packaging: Pour the boiled caramel on a plate covered with cooked starch, let it dry for a while, press it into a 2-3cm thick cake with a roller, cut it into strips with a soft candy cutter after cooling, and sieve to remove the attached starch ,Package.

Embodiment 3

[0030] Embodiment 3, A. Preparation of donkey-hide gelatin liquid: take 5 kg of donkey-hide gelatin and add 5 times the weight of water in a tilting jacketed pot for steam heating and melting, froth extraction, filtration, and the filtrate for subsequent use;

[0031] B. boil sugar liquid: get 70kg of white granulated sugar, 55kg of starch, 45kg of liquid glucose, 1kg of citric acid and drop into the interlayer pot with stirrer, add the water of donkey-hide gelatin filtrate and 10kg weight portion, steam heating and stirring, pressure keeps 0.2Mpa, Make the starch paste in the pot reach a flexible level;

[0032] C. Cooling, cutting and packaging: Pour the boiled caramel on a flat plate covered with starch, let it dry for a while, press it into a 2-3cm thick cake with a roller, cut it into strips with a soft candy cutter after cooling, and sieve to remove the attached starch. Package.

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PUM

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Abstract

The present invention discloses a kind of ass-hide glue malt sugar and its preparation process, and belongs to the field of health food. The ass-hide glue malt sugar is prepared with the main material including ass-hide glue 2-6 weight portions, sugar 70-100 weight portions, starch 40-60 weight portions and liquid glucose 30-50 weight portions. The ass-hide glue malt sugar is red brown, has rich ass-hide glue flavor, moderate sweet, pure smell, good taste, functions of nourishing Yin, invigorating blood and strengthening body's immunity.

Description

Technical field [0001] The invention belongs to health food and its preparation method. Background technique [0002] According to the records of Materia Medica in past dynasties: donkey-hide gelatin has the effects of nourishing blood, nourishing yin, moisturizing the lungs, clearing away heat, and eliminating annoyance. Usually donkey-hide gelatin is used as traditional Chinese medicine and tonic. The main dosage form is block donkey-hide gelatin. Its disadvantage is that it is inconvenient to take. Inconvenient problem, but still a pharmaceutical dosage form, not suitable as a health food. Contents of the invention [0003] The purpose of the present invention is to provide a novel health food containing donkey-hide gelatin, and another purpose of the present invention is to provide a preparation method of the health food. [0004] The technical scheme of the present invention is, a kind of donkey-hide gelatin caramel, it is characterized in that: [0005] It is main...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23G3/34A61K35/36
Inventor 杨福安王京娥赵慎忠丁士伦
Owner FUJIAO GROUP CORP SHANDONG
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