Health tea capable of lowering blood sugar
A health-care tea and hypoglycemic technology, applied in the directions of tea substitutes, plant raw materials, metabolic diseases, etc., can solve the problems of only treating the symptoms but not the root cause, side effects of the human body, troubles, etc., and achieve the effect of improving the immunity of the body and enhancing the vitality of the body.
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Embodiment 1
[0011] Take by weighing raw material (kg) according to following weight ratio:
[0012] Stevia 15, Pueraria 6, Honeysuckle 5.5, Astragalus 11.5, Codonopsis 5.5, Eucommia charcoal 5.5, Anemarrhena 5.5, Atractylodes macrocephala 5.5, Scrophulariae 8, Amomum 4, Ophiopogon japonicus 5.5, Lycium barbarum 5.5, Schisandra 4, dried ginger 2, raw land 5.5, jujube skin 5.5.
[0013] The preparation method is as follows:
[0014] First extract stevia rebaudiana (Catechua catechin) with 80% ethanol, and dry the extract to obtain a semi-finished product 1. The second is to add 500 kg of water to the rest of the raw materials and bring to a boil, then cook on a low heat for 8 hours, filter and clarify, condense into a paste, and dry it into a fine powder to obtain a semi-finished product 2. The third is to mix the semi-finished product 1 and the semi-finished product 2, mix well, make granules or directly pack the mixture into a 2 g / bag packet with a sterile aluminum platinum bag.
Embodiment 2
[0016] Take by weighing raw material (kg) according to following weight ratio:
[0017] Stevia 16, Pueraria 6, Honeysuckle 6, Trichosanthes 6, Astragalus 12, Eucommia charcoal 6, Niuxi 6, Atractylodes macrocephala 6, Amomum 4, Ophiopogon japonicus 6, Lycium barbarum 6, Schisandra 4, Habitat 6, Zaopi 4, Poria cocos 6 .
[0018] The preparation method is as follows:
[0019] First extract stevia rebaudiana (Catechua catechin) with 80% ethanol, and dry the extract to obtain a semi-finished product 1. The second is to bake and dry the rest of the raw materials after cleaning, and crush them into fine particles of 80-120 mesh with a pulverizer to obtain a semi-finished product 2. The third is to mix the semi-finished product 1 and the semi-finished product 2, mix well, and pack them into 2 g / bag packets with sterile cotton paper bags.
[0020] Direction of use: Brew with boiling water and drink directly.
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