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Medicinal wine and its producing method

A technology of medicinal wine and medicinal materials, applied in the field of medicinal wine, can solve problems such as bad living habits and social and economic burdens

Inactive Publication Date: 2006-10-18
张国强
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  • Abstract
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  • Application Information

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Problems solved by technology

[0002] With the rapid development of industrialization, people's lives have been greatly improved, and material civilization has been improved unprecedentedly, but with the development of industrialization and people's excessive demands on nature, environmental pollution is increasing, coupled with bad habits The rhythm of human beings frequently encounters new threats to human physical and mental health. Diseases of modern civilization, such as diabetes and cardiovascular and cerebrovascular diseases, accompanied by unhealthy lifestyles (such as overeating, overnutrition caused by excessive intake of animal fat, etc.) There is a trend of intensification, which brings great physical and mental pain to the patient, and also causes great economic burden to the society. The inventor has developed a kind of medicated liquor in combination with many years of drug research and clinical experience, which can treat the above-mentioned various symptoms. relieve and heal

Method used

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Embodiment

[0023] 1. Raw material: Pulverize animal medicinal materials and plant medicinal materials according to the medicinal material species and proportion (weight ratio) of the prescription, and shelve them separately for later use.

[0024] The types and proportions of medicinal materials prescribed:

[0025] 2 deer whips, 10g velvet antler, 50g trichosanthum powder, 2 seahorses, 2 sea dragons, 100g Polygonatum odoratum, 100g golden dog ridge, 200g Cynomorium, 150g medlar, 60g saffron, 120g each of raw cooked land and Shouwu, 200g black beans, 15g black sesame, 50g Tianzhuhuang, 30g walnut, 100g Bupleurum, 100g Gastrodia elata, 100g Acanthopanax, 30g jujube seed, 50g white grass, 50g stretching grass, 50g plantain seed, 50g cassia seed, 50g dodder seed, green Fenzi 50g, Gujingzhu 50g, Paeoniae Alba 50g, Snow Lotus 10g, Ginseng 50g, Codonopsis 50g, Radix Ginseng 50g, Caulis Spatholobus 120g, Panax notoginseng 100g, Uncaria 50g, Salvia miltiorrhiza 100g, Morinda officinalis 200g, Ga...

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Abstract

The medicinal wine is prepared with 65 kinds of Chinese medicinal materials, including pilose antler, aweto, buck penis, fragrant solomonseal rhizome, ginseng, etc. and through boiling, enzymolysis, concentration, transferring dissolution, recovering alcohol, adding supplementary material and other steps. It has many health functions, including eliminating waste in blood, lowering blood fat and sugar, raising immunity, eliminating tumor, regulating internal secretion, etc.

Description

technical field [0001] The invention relates to a medicinal wine, in particular to the treatment of diseases endangering human health and life caused by common human blood circulation system, immune system, endocrine system, nervous system and other obstacles under the guidance of traditional Chinese medicine theory. Background technique [0002] With the rapid development of industrialization, people's lives have been greatly improved, and material civilization has been improved unprecedentedly, but with the development of industrialization and people's excessive demands on nature, environmental pollution is increasing, coupled with bad habits The rhythm of human beings frequently encounters new threats to human physical and mental health. Diseases of modern civilization, such as diabetes and cardiovascular and cerebrovascular diseases, accompanied by unhealthy lifestyles (such as overeating, overnutrition caused by excessive intake of animal fat, etc.) There is a trend of ...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A61K36/815A61K36/64A61K36/48A61K36/41A61K36/236A61K36/233A61K36/068A61K35/56A61P3/10A61P9/00A61P29/00A61P35/00A61K35/32A61K35/48A61K35/583A61K35/586A61K35/60A61K35/62A61K35/648A61P15/00A61P17/00C12G3/04
Inventor 张国强
Owner 张国强
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