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Cooking device comprising a multi-layer

A cooking device, a technology of layer diffusion, applied in the direction of special materials for cooking utensils, frying pans, kitchen utensils, etc.

Pending Publication Date: 2022-08-05
SEB SA
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] The disadvantage of this implementation is that considerable aluminum thickness is required in order to obtain satisfactory temperature uniformity and / or avoid hot spots that tend to cause burning of food placed on the cooking support

Method used

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  • Cooking device comprising a multi-layer
  • Cooking device comprising a multi-layer
  • Cooking device comprising a multi-layer

Examples

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Embodiment Construction

[0049] Figure 1 to Figure 8 The illustrated cooking apparatus 100, 200, 300, 400, 500, 600, 700, 800 includes cooking supports 110, 210, 310, 410, 510, 610, 710, 810 420, 520, 620, 720, 820. Figure 1 to Figure 8 Elements of the cooking support 110, 210, 310, 410, 510, 610, 710, 810 and the multilayer diffuser bottom 120, 220, 320, 420, 520, 620, 720, 820 are shown before assembly.

[0050] The cooking supports 110; 210; 310; 410; 510; 610; 710; 810 have cooking surfaces 111; 311; 511; 711 and heating surfaces 112; 212; 312; The cooking supports 110, 210, 310, 410, 510, 610, 710, 810 may be flat, such as figure 1 , image 3 , Figure 5 and Figure 7 shown, or form a cooking vessel comprising heating surfaces 212; 412; 612; 812, such as figure 2 , Figure 4 , Image 6 and Figure 8 shown.

[0051] The multilayer diffusion bottom 120; 220; 320; 420; 520; 620; 720; 820 comprises aluminum layers 121; 221; 321; 421; 522; 622; 722; ;524;624;724;824. If desired, the multi...

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Abstract

The present invention relates to a cooking device (100) comprising a cooking support (110) having a cooking surface (111) and a heating surface (112), an aluminum layer (121) metallurgically assembled with the heating surface (112), an anisotropic graphite layer (124) encapsulated between the aluminum layer (121) and another aluminum layer (115). According to the invention, the aluminum layer (121) is metallurgically assembled with the heating surface (112) while leaving a portion of the heating surface (112) around the aluminum layer (121), the aluminum layer (121) and the anisotropic graphite layer (124) belonging to the multi-layer diffusion bottom (120). The invention also relates to a method for obtaining such a cooking device.

Description

technical field [0001] The present invention relates to the technical field of cooking devices comprising a multi-layer diffuser bottom for placement on a heating stove. [0002] The present invention particularly relates to cookware for use on electric and / or combustion stoves, such as skillets, frying pans, wok pans, amphora, pressure cookers, grills. [0003] The invention also relates to a cooking vessel or a cooking support belonging to a heating household appliance comprising a heating oven on which the cooking vessel or the cooking support can be placed. Background technique [0004] It is known to produce a cooking apparatus comprising a cooking support having a cooking surface and a heating surface and a diffusion bottom comprising an aluminum layer metallurgically assembled with the heating surface. The good thermal conductivity of aluminium makes it possible to distribute the heat transferred by the oven in the diffusion bottom, which helps to improve the heating...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A47J36/02A47J37/10
CPCA47J36/02A47J37/10
Inventor 马丁·鲁比奥
Owner SEB SA
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