Shrimp processing method and processing device

A processing method and technology of shrimps, applied in the fields of shrimp/lobster processing, slaughtering, food science, etc., can solve the problems of endangering the safety of processors, incomplete removal of shrimp lines, and existing problems

Active Publication Date: 2022-07-01
WENZHOU UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] At present, the mainstream operations of opening the back and removing the shrimp thread in the market are all done manually, but there are some hidden dangers. The tools used in the whole process of opening the back and removing the thread are sharp objects such as scissors and toothpicks, which may endanger the processing at any time. Moreover, because the shrimp thread is hidden inside the shrimp meat, and the shrimp thread is connected with other tissues in the shrimp body, it is difficult to pick out the shrimp thread completely with toothpicks or scissors, and it is easy to break the shrimp thread, thereby Lead to incomplete removal of shrimp lines
For this reason, the designer has designed a shrimp processing device, but the efficiency of the existing device to remove the shrimp shell is low, and the removal is not complete

Method used

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  • Shrimp processing method and processing device
  • Shrimp processing method and processing device

Examples

Experimental program
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Embodiment

[0029] Embodiment: The method for treating shrimp aunt is carried out according to the following steps: S1: first place the shrimp on the fixed base of the fixing mechanism, with the back of the shrimp facing upward, adjust the position of the bottom telescopic mechanism, and the upper end of the bottom telescopic mechanism returns inward. S2: The fixing mechanism moves forward, and the shrimp reaches the cutter mechanism. According to different specifications of shrimp , the distance-adjusting motor rotates, which drives the cam disc to rotate. Due to the characteristics of the cam, the distance between the cutters on both sides is adjusted. Inside, the lower pry knife is in a fixed state, then the lead screw motor drives the lead screw to rotate, the drive seat on the lead screw moves downward, and the upper pry knife removes the shrimp shell upward, thus completing the removal of the shrimp shell, and at the same time, the bottom telescopic mechanism reaches the At the limi...

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PUM

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Abstract

The invention discloses a processing method and a processing device for shrimp scorpions. First, the shrimp is placed on a fixed base of a fixing mechanism, with the back of the shrimp facing upward, the position of the bottom telescopic mechanism is adjusted, and the upper end of the bottom telescopic mechanism is retracted inward and connected with the clamp The bosses holding the linkage are in conflict with each other, and the pressing block holding the linkage is pressed down, and the pressing block presses the back of the shrimp. The invention can completely remove the shrimp shell, and can greatly improve the shelling efficiency.

Description

technical field [0001] The invention relates to the field of aquatic product processing equipment, in particular to a method for treating shrimp scorpion and a processing device thereof. Background technique [0002] At present, the mainstream operations of back-opening and shrimp-line removal in the market are done manually, but there are some hidden dangers. The tools used in the whole process of back-opening and line removal are sharp objects such as scissors and toothpicks, which may endanger processing at any time. In addition, because the shrimp line is hidden inside the shrimp meat, and the shrimp line is connected with other tissues in the shrimp body, it is difficult for toothpicks or scissors to completely pick out the shrimp line, which is easy to break the shrimp line, thereby This leads to incomplete removal of shrimp line. For this reason, designers have designed a shrimp processing device, but the existing device has low efficiency in removing shrimp shells a...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A22C29/02
CPCA22C29/026A22C29/022A22C29/023
Inventor 杨明铮陈振木王紫燕徐湘喻张道威魏龙
Owner WENZHOU UNIV
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