High-temperature aerobic fermentation process utilizing smoldering heat energy of fermentation product
A technology for aerobic fermentation and fermentation products, applied in the directions of microbial treatment, combined biological treatment, biological organic part treatment, etc., can solve the problems of high energy consumption, long fermentation period, poor production environment in the fermentation process, and shorten the fermentation period, The effect of low ignition temperature and reduced operating costs
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[0027] The following clearly and completely describes the technical solutions in the embodiments of the present invention. Obviously, the described embodiment is an embodiment of the present invention, but not all embodiments. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without creative efforts fall within the protection scope of the present invention.
[0028] The present invention provides a technical solution: a high-temperature aerobic fermentation process utilizing the smoldering heat energy of fermentation products, which consists of high-temperature aerobic fermentation of organic waste (primary fermentation) and self-sustained smoldering of fermentation products. It also includes a thermal energy utilization system that uses the heat generated by the self-sustained smoldering of primary fermentation products to supply the heat required for high-temperature aerobic fermentation, wherein:
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