Folium eriobotryae beverage with functions of moistening lung, relieving cough and eliminating phlegm and preparation method thereof
A technology for relieving cough and eliminating phlegm and loquat leaves, which is applied to the functions of food ingredients, food ingredients containing natural extracts, food science, etc., can solve the problems of unsatisfactory curative effect and bad taste, and achieve low cost, easy access, and simple The effect obtained
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Embodiment 1
[0029] The embodiment of the present invention provides a loquat leaf drink with the functions of moistening the lung, relieving cough and eliminating phlegm, comprising the following raw materials in parts by weight: 15 parts of loquat fruit, 10 parts of loquat leaf, 3 parts of Codonopsis pilosula, 3 parts of forsythia, 1 part of Atractylodes macrocephala, 2 parts of bamboo, 5 parts of lemon, 2 parts of honey, 5 parts of rock sugar, 200 parts of purified water.
[0030] A preparation method of a loquat leaf beverage with the functions of moistening lung, relieving cough and eliminating phlegm, comprising the following specific preparation steps:
[0031] S1. Weigh loquat leaves, Codonopsis pilosula, Forsythia, Atractylodes macrocephala, and Polygonatum odoratum according to the proportion, clean them after weighing, and then disinfect the cleaned loquat leaves, Codonopsis pilosula, Forsythia, Atractylodes macrocephala, and Polygonatum odoratum Sterilization treatment to final...
Embodiment 2
[0045] The embodiment of the present invention provides a loquat leaf drink with the functions of moistening the lung, relieving cough and eliminating phlegm, comprising the following raw materials in parts by weight: 15 parts of loquat fruit, 15 parts of loquat leaf, 3 parts of Codonopsis pilosula, 3 parts of forsythia, 1 part of Atractylodes macrocephala, 4 parts of bamboo, 5 parts of lemon, 3 parts of honey, 5 parts of rock sugar, 0.02 parts of additives, 250 parts of purified water.
[0046] The auxiliary agent is carrageenan.
[0047] A preparation method of a loquat leaf beverage with the functions of moistening lung, relieving cough and eliminating phlegm, comprising the following specific preparation steps:
[0048] S1. Weigh loquat leaves, Codonopsis pilosula, Forsythia, Atractylodes macrocephala, and Polygonatum odoratum according to the proportion, clean them after weighing, and then disinfect the cleaned loquat leaves, Codonopsis pilosula, Forsythia, Atractylodes m...
experiment example
[0079] Select 15 middle-aged men and women with the age of 30-40, and the test subjects have symptoms of chest tightness, dry cough, excessive phlegm, and poor spirits. After that, the test subjects drink the beverage of the present invention every day, and the drinking method is morning and evening. Each time, 15-25ml each time, drink continuously for 30 days;
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