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Cooking equipment and cooking control method and device

A control method and cooking curve technology, applied in the fields of cooking equipment and cooking control devices, can solve problems such as poor cooking experience and difficulty in achieving the cooking effect of a chef, so as to avoid confusion, improve cooking experience, and improve cooking effect Effect

Active Publication Date: 2021-07-20
FOSHAN SHUNDE MIDEA ELECTRICAL HEATING APPLIANCES MFG CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] In related technologies, when a user selects a graphic recipe and cooks according to the graphic recipe, he must strictly follow the supplementary materials recorded in the graphic recipe, the weight of ingredients added, and the control of the heat, otherwise it will be difficult to achieve the goal of a chef. The effect of cooking
In addition, users need to look at the mobile phone recipes and operate the APP while performing stir-fry, adjusting the firepower, adding ingredients, etc., so that many actions are interleaved at the same time, resulting in confusion and a bad cooking experience.

Method used

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  • Cooking equipment and cooking control method and device
  • Cooking equipment and cooking control method and device
  • Cooking equipment and cooking control method and device

Examples

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Embodiment Construction

[0031] Embodiments of the present invention are described in detail below, examples of which are shown in the drawings, wherein the same or similar reference numerals designate the same or similar elements or elements having the same or similar functions throughout. The embodiments described below by referring to the figures are exemplary and are intended to explain the present invention and should not be construed as limiting the present invention.

[0032] The cooking control method, cooking control device, cooking equipment, electronic equipment and computer-readable storage medium proposed according to the embodiments of the present invention are described below with reference to the accompanying drawings.

[0033] figure 1 is a flowchart of a cooking control method according to an embodiment of the present invention. Such as figure 1 As shown, the cooking control method of the embodiment of the present invention may include the following steps:

[0034]S1. Obtain the r...

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PUM

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Abstract

The invention discloses cooking equipment and a cooking control method and device.The method comprises the steps: obtaining a menu selected by a user, wherein the menu comprises basic food material weight and a basic cooking curve corresponding to the basic food material weight; obtaining the actual food material weight of the food material put by the user; generating a weight difference according to the actual food material weight and the basic food material weight; and if it is recognized that the weight difference is larger than the weight threshold value, adjusting the basic cooking curve according to the actual food material weight and the basic food material weight, and performing cooking according to the adjusted basic cooking curve. Therefore, after the user selects the menu, the basic cooking curve in the menu can be correspondingly adjusted according to the actual situation, the cooking equipment is controlled to cook according to the adjusted cooking curve, and the fire power of the cooking equipment does not need to be manually adjusted, so that the cooking effect of the user is greatly improved, the situation that the user is in a hurry can be effectively avoided, and the cooking experience of the user is greatly improved.

Description

technical field [0001] The invention relates to the technical field of household appliances, in particular to a cooking control method, a cooking control device and cooking equipment. Background technique [0002] With the development of network technology, people gradually like to learn new recipes from the network for cooking to enrich the dining table. The recipe making process on the current recipe APP (Application, application program) is roughly as follows: the photographer uses the camera to take pictures of the key steps of the chef, records the staged firepower used by the chef, and later places the pictures into each step of the recipe step, and Accompanied by a text description, the content of the description may include the operation of the ingredients in this step and the rough adjustment of the cooking utensils. [0003] In related technologies, when a user selects a graphic recipe and cooks according to the graphic recipe, he must strictly follow the suppleme...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A47J36/32
CPCA47J36/32Y02P90/02
Inventor 陈必东翟元义阳雷
Owner FOSHAN SHUNDE MIDEA ELECTRICAL HEATING APPLIANCES MFG CO LTD
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