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Containing type kitchen waste solid aerobic fermentation equipment and fermentation process

A technology of food waste and aerobic fermentation, which is applied in the direction of organic fertilizer equipment, preparation and application of organic fertilizer, etc., can solve problems such as complex environment and water source pollution in the processing process, improve processing capacity and efficiency, and solve secondary problems. Pollution and odor problems, the effect of realizing green and safe disposal of resources

Inactive Publication Date: 2021-05-28
泥莱克(哈尔滨)废物治理有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0010] The present invention aims to solve the problem that the existing kitchen waste treatment process is complex and the high-concentration waste water generated during the treatment process is likely to cause environmental and water source pollution, and further provides an inclusive solid-state aerobic fermentation equipment and fermentation process for kitchen waste

Method used

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  • Containing type kitchen waste solid aerobic fermentation equipment and fermentation process
  • Containing type kitchen waste solid aerobic fermentation equipment and fermentation process
  • Containing type kitchen waste solid aerobic fermentation equipment and fermentation process

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specific Embodiment approach 1

[0038] Specific implementation mode one: combine Figure 1-8 Describe this embodiment, an inclusive solid-state aerobic fermentation equipment for food waste, which includes a feeding device 1, a mixing device 2, a fermentation device 3, a discharging device 4, an air supply and heat exchange device 5, and a deodorizing device 6 and control device 7,

[0039] The fermentation raw materials are mixed through the mixing device 2, and the mixed material is sent into the fermentation device 3 through the feeding device 1 for fermentation. Oxygen supply and heating to the interior of the fermentation device 3 are realized, the deodorization device 6 communicates with the fermentation device 3, the purification and discharge of the odor in the fermentation device 3 is realized through the deodorization device 6, and the discharge device 4 is connected to the bottom of the fermentation device 3 In the lower part, the fermentation product is discharged through the discharge device 4,...

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Abstract

The invention discloses containing type kitchen waste solid aerobic fermentation equipment and a fermentation process, which belong to the technical field of kitchen waste treatment. The problems that an existing kitchen waste treatment process is complex, and environment and water source pollution is easily caused by high-concentration wastewater generated in the treatment process are solved. Fermentation raw materials are mixed through the material mixing device, the mixed materials are fed into the fermentation device through the feeding device to be fermented, the air supply heat exchange device is communicated with the fermentation device, oxygen supply and heating of the interior of the fermentation device are achieved through the air supply heat exchange device, and the deodorization device is communicated with the fermentation device. The deodorization device is used for purifying and discharging odor in the fermentation device, the discharging device is arranged on the lower portion of the fermentation device in a communicating mode, fermentation products are discharged through the discharging device, and automatic control over the fermentation equipment is achieved through the control device. By means of the fermentation equipment, the problems of complex operation during kitchen waste fermentation at present and secondary pollution and odor caused by direct sewage discharge are effectively solved.

Description

technical field [0001] The invention relates to an inclusive solid-state aerobic fermentation equipment and a fermentation process for kitchen waste, belonging to the technical field of kitchen waste treatment. Background technique [0002] At present: With the improvement of people's living standards and environmental protection awareness, the pollution formed in the process of food waste treatment has directly affected the quality of life and living environment of residents. The leftovers and leftovers discarded in the daily cooking of tens of thousands of households have accounted for more than 40% of the total domestic waste. Kitchen waste has the characteristics of large volume, wide area and heavy pollution. [0003] Existing kitchen waste treatment equipment is basically installed in large waste treatment stations, which require long-distance transportation, which not only has high transportation costs, but is also prone to secondary pollution such as dripping and spi...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C05F9/02C05F9/04C05F17/80C05F17/90C05F17/964C05F17/979C05F17/00
CPCC05F9/02C05F9/04C05F17/90C05F17/964C05F17/979C05F17/80C05D9/02C05F17/00C05F9/00C05F11/08Y02W30/40Y02A40/20
Inventor 徐善文赵立军
Owner 泥莱克(哈尔滨)废物治理有限公司
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