Maltose quantitative feeding and stirring equipment and method

Abstract

Maltose quantitative feeding and stirring equipment comprises a fixed box, a second motor is fixedly connected to the bottom of the fixed box, a first motor is arranged at the top of the fixed box, two fixed cases are symmetrically and fixedly connected to the top end face of the interior of the fixed box, moving mechanisms are arranged at the bottoms of the two fixed cases, and stirring mechanisms are arranged at the bottoms of the moving mechanisms. The equipment has the beneficial effects that the stirring mechanisms can achieve the effect that one motor drives two stirring pieces to rotatethrough meshing of a plurality of gears, therefore, stirring is more uniform, meanwhile, the effect of controlling stirring of the two stirring pieces through driving of two motors is not needed, themoving mechanisms can achieve the effect of adjusting the distance between two fans, then, the two fans conduct air blowing operation in a moving mode, the effect of hot air blowing in a moving modecan be achieved through cooperation with a heating pipe, and therefore, the phenomenon of maltose solidification caused by long-time maltose placement is avoided.

Description

technical field [0001] The invention relates to a quantitative feeding and stirring device, in particular to a maltose quantitative feeding and stirring device and a method thereof, belonging to the technical field of maltose processing. Background technique [0002] Maltose is one of the carbohydrates. It is usually prepared by the action of amylase-containing malt on starch. It is generally used as a nutrient. When maltose is processed and produced, it is necessary to feed maltose, but if the feeding operation is performed manually , it takes a lot of time, and at the same time, the effect of quantitative feeding cannot be achieved, and the maltose needs to be stirred after feeding, so a maltose quantitative feeding and stirring device and method are needed. [0003] However, the existing maltose quantitative feeding and stirring equipment usually uses a metering pump to achieve a quantitative effect on the materials to be added, but this method requires a long time to tur...

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Problems solved by technology

[0002] Maltose is one of the carbohydrates. It is usually produced by the action of amylase-containing malt on starch. It is generally used as a nutrient. When maltose is processed and produced, maltose needs to be added, but if it is manually added , it takes a lot of time, and at the same time it cannot achieve the effect of quantitative feeding, and the maltose needs to be stirred after feeding, so a kind of maltose quantitative feeding stirring equipment and its method are needed

[0003] However, the existing maltose quantitative feeding mixing equipment usually uses a metering pump to achieve a quantitative effect on the materials to be added, but this method requires a long time to turn on the metering pump, otherwise it cannot be operated quantitatively in large quantities, and the existing mixing When the mechanism is stirring, it is prone to uneven stirring, which will affect the follow-up work

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