Walnut cake making and forming machine

Abstract

The invention provides a walnut cake making and forming machine which comprises a supporting mechanism, a processing and forming mechanism, a conveying mechanism and a control mechanism. A first driving motor is fixedly mounted in the center of the top of a storage box, a first rotating shaft is rotatably connected with the center of the bottom of the first driving motor, stirring blades are fixedly connected with the bottom of a connecting rod, a blowpipe is fixedly connected with the outer end of the right side of the storage box, and a non-contact three-axis Hall sensor is fixedly installedin the center of the front face of the forming device. According to the walnut cake making and forming machine, the first driving motor fixedly installed in the center of the top of the storage box is started, the first rotating shaft is enabled to rotate, the stirring blades fixedly connected with the bottom of the connecting rod are driven to stir raw materials in the storage box, a draught fanoperates to transmit heat to the storage box from an air blowing pipe, and temperature balance in the storage box is further guaranteed; and therefore, the problem of blockage caused by solidification of the raw materials after long-time storage is avoided, and the working efficiency is improved.

Description

technical field [0001] The invention relates to the technical field of peach cake making and molding equipment, in particular to a peach cake making and molding machine. Background technique [0002] Peach Crisp is a traditional Leping snack that is suitable for both the north and the south. It is famous all over the country for its dry, crisp, crisp and sweet characteristics. The main ingredients are flour, eggs, butter, etc. [0003] According to legend, during the Tang and Yuan dynasties, farmers from Leping, Guixi, Yingtan and other counties around Jingdezhen went to work as potters one after another. Due to the busy work at that time, a Leping farmer stirred the flour he brought and put it directly on the surface of the kiln for baking. He coughs all the year round, and he has the habit of eating peach kernels to relieve his cough, so he will add peach kernels when baking. Seeing that the dry food made by this method is convenient for daily storage and long-distance tr...

AI Technical Summary

Problems solved by technology

[0005] The existing peach cake making and molding device is prone to solidification of raw materials. During the extrusion process, it will cause blockage inside the machine, causing damage, increasing repair and maintenance costs, and reducing work efficiency.

Images