Health-care persimmon vinegar and process thereof
A technology for persimmon vinegar and health care, which is applied in the field of health care persimmon vinegar and its technology, can solve problems such as waste, and achieve the effects of preventing waste, preventing gastric ulcer and promoting toxin excretion.
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Image
Examples
Embodiment 1
[0026] The invention provides a health-care persimmon vinegar. The raw materials used (by weight) include 70-80 parts of persimmons, 10-20 parts of persimmon leaves, 10-20 parts of chlorella extract, and 10-20 parts of Yuanzhen Xiangtian fruit. 20 parts and 1-4 parts of chitosan, the auxiliary materials used (by weight) include 1-2 parts of acetic acid bacteria, 2-4 parts of white granulated sugar, 1-2 parts of citric acid, 1-2 parts of salt, diethyl ether 2-4 parts and 70-80 parts of anhydrous methanol containing 1.2% beneficial acid.
[0027] And be specific in the present embodiment: used raw material (by weight) comprises 70 parts of persimmons, 10 parts of persimmon leaves, 10 parts of chlorella extract, 10 parts of original Zhen Xiangtian fruit and 1 part of chitosan, The auxiliary materials used (by parts by weight) include 1 part of acetic acid bacteria, 2 parts of white granulated sugar, 1 part of citric acid, 1 part of salt, 2 parts of ether and 70 parts of anhydrous...
Embodiment 2
[0035] The invention provides a health-care persimmon vinegar. The raw materials used (by weight) include 70-80 parts of persimmons, 10-20 parts of persimmon leaves, 10-20 parts of chlorella extract, and 10-20 parts of Yuanzhen Xiangtian fruit. 20 parts and 1-4 parts of chitosan, the auxiliary materials used (by weight) include 1-2 parts of acetic acid bacteria, 2-4 parts of white granulated sugar, 1-2 parts of citric acid, 1-2 parts of salt, diethyl ether 2-4 parts and 70-80 parts of anhydrous methanol containing 1.2% beneficial acid.
[0036] And be specific in the present embodiment: used raw material (by weight) comprises 75 parts of persimmons, 15 parts of persimmon leaves, 15 parts of chlorella extract, 15 parts of original Zhen Xiangtian fruits and 2.5 parts of chitosan, The auxiliary materials used (in parts by weight) include 1.5 parts of acetic acid bacteria, 3 parts of white sugar, 1.5 parts of citric acid, 1.5 parts of salt, 3 parts of ether and 75 parts of anhydro...
Embodiment 3
[0044] The invention provides a health-care persimmon vinegar. The raw materials used (by weight) include 70-80 parts of persimmons, 10-20 parts of persimmon leaves, 10-20 parts of chlorella extract, and 10-20 parts of Yuanzhen Xiangtian fruit. 20 parts and 1-4 parts of chitosan, the auxiliary materials used (by weight) include 1-2 parts of acetic acid bacteria, 2-4 parts of white granulated sugar, 1-2 parts of citric acid, 1-2 parts of salt, diethyl ether 2-4 parts and 70-80 parts of anhydrous methanol containing 1.2% beneficial acid.
[0045] And be specific in the present embodiment: used raw material (by weight) comprises 80 parts of persimmons, 20 parts of persimmon leaves, 20 parts of Chlorella extract, 20 parts of Yuan Zhen Xiang Tian Guo and 4 parts of chitosan, The auxiliary materials used (in parts by weight) include 2 parts of acetic acid bacteria, 4 parts of white sugar, 2 parts of citric acid, 2 parts of salt, 4 parts of ether and 80 parts of anhydrous methanol co...
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com