Alcohol content on-line detection wine picking and blending system

Abstract

The invention discloses an alcohol content on-line detection wine picking and blending system. According to the system, the alcohol content of distilled raw wine is measured in real time through an alcohol content online detector. Compared with a seven-section wine picking alcohol content range preset by a control system module, classification of raw wine with different alcohol contents through controlling on-off of the valves by the control system module overcomes the defects of manually picking wine by looking at flowers at present, improves the wine picking accuracy, realizes intelligent wine picking, makes tail wine flow back to a steamer pot again, and increases the utilization rate of the raw wine; and an optimal blending scheme is preset in the control system module, and the controlsystem module controls the valve and the flow meter to achieve blending of raw wine in different alcohol content ranges, so the defect that blending depends on artificial experience at present is overcome, the blending quality and the working efficiency are improved, and intelligent blending is achieved. And finally, residual raw wine in a wine conveying pipeline is discharged by utilizing an airpump, so that the raw wine generated twice in the same steamer pot is prevented from being mixed.

Description

technical field [0001] The invention belongs to the technical field of brewing, and provides an online detection and blending system for alcohol content. Background technique [0002] At present, the traditional way of picking wine in the liquor industry is to adopt the method of picking wine by looking at the flowers. The operation method of looking at flowers and picking wine is to judge the alcohol content of the flowing wine at this time by observing the size, shape and duration of the hops after the liquor flows out with the operator's eyes, and distinguish the three sections of wine head, wine body and wine tail; the traditional liquor industry The blending method is to centrally store the original wines within the same alcohol content range produced by multiple retorts into the same original wine storage tank, and then manually blend them according to experience. There are many shortcomings in this traditional way of picking wine and blending: [0003] 1. Looking at...

AI Technical Summary

Problems solved by technology

[0007] Aiming at the deficiencies in the prior art, the technical problem to be solved by the present invention is to provide an alcohol content on-line detection and blending system. The system realizes intelligent wine extraction by the control system module through real-time detection of the alcohol content of the outflowing raw wine, which can be compared It is good to make up for the current shortage of manual inspection of flowers and picking wine, and reduce the dependence on labor; the control system module controls the system to make a certain flow of raw wine with different alcohol content ranges flow to the raw wine blending barrel according to the best blending plan, so as to realize intelligent blending and improve after blending. Improve the quality of liquor and improve the efficiency of blending

Images