Pennisetum purpureum fermented feed, and preparation method and application thereof
A technology for fermented feed and elephant grass, applied in the field of elephant grass fermented feed and its preparation, can solve problems such as the influence of digestibility, and achieve the effects of promoting digestion and utilization, reducing the occurrence of diseases and improving health.
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[0035] On the other hand, the present invention also provides the preparation method of described elephant grass fermented feed, mainly comprises the following steps:
[0036] (a) After the elephant grass is pretreated, mix it with breadcrumbs, okara, linseed cake and water, then add compound enzymes to continue mixing, then add probiotics and liquid pentosan, dry after anaerobic fermentation;
[0037] (b) mixing the obtained material after drying with corn flour to obtain fermented elephant grass feed.
[0038] As a preference, in step (a) of the preparation method of the present invention, the elephant grass pretreatment includes: adding water to steam the elephant grass after pulverization;
[0039] Preferably, the cooking temperature is above 90° C., and the cooking time is 15-30 minutes.
[0040] Preferably, the elephant grass pretreatment further includes: cooling the steamed elephant grass, and then mixing it with other raw materials;
[0041] Preferably, the cooling ...
Embodiment 1
[0049] 1) After crushing elephant grass, add water, cook at 90°C for 15 minutes, cool to about 40°C, add bread crumbs, bean dregs, linseed cake and water, mix well, then add compound enzyme and mix for 20 minutes, finally Probiotics and liquid pentosan were added for anaerobic fermentation at 40°C for 72 hours, and dried after fermentation.
[0050] 2) Mixing the fermented and dried material with corn flour for 20 minutes to obtain fermented feed.
[0051] The elephant grass fermented feed comprises 30 parts of elephant grass, 10 parts of breadcrumbs, 10 parts of bean dregs, 5 parts of linseed cake, 30 parts of corn flour and 0.5 part of compound enzyme according to parts by weight;
[0052] Wherein, the compound enzyme is a mixture of amylase, lipase, cellulase, protease and β-pentosanase, and the mass ratio of the five enzymes is 1:0.5:2:1:0.5.
[0053] The liquid pentosan is also included in the elephant grass fermented feed, and the liquid pentosan accounts for 0.5wt% of ...
Embodiment 2
[0056] 1) After crushing elephant grass, add water, cook at 90°C for 30 minutes, cool to about 40°C, add bread crumbs, bean dregs, linseed cake and water, mix well, then add compound enzyme and mix for 30 minutes, finally Probiotics and liquid pentosan were added for anaerobic fermentation at 45°C for 72 hours, and dried after fermentation.
[0057] 2) Mixing the fermented and dried material with corn flour for 30 minutes to obtain fermented feed.
[0058] The elephant grass fermented feed comprises 40 parts of elephant grass, 20 parts of breadcrumbs, 20 parts of bean dregs, 10 parts of linseed cake, 40 parts of corn flour and 1 part of compound enzyme according to parts by weight;
[0059] Wherein, the composite enzyme is a mixture of amylase, lipase, cellulase, protease and β-pentosanase, and the mass ratio of the five enzymes is 3:1:4:3:1.
[0060] Also comprise liquid pentosan in described elephant grass fermented feed, described liquid pentosan accounts for 3wt% of the m...
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