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A canteen cooking device

A technology for canteens and serving dishes, which is applied in the field of vegetable making equipment, can solve the problems of dish odors, heavy workload of staff, and no consideration of automatic placement of dinner plates, etc., so as to save time and reduce workload

Active Publication Date: 2021-12-07
TONGJI UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Therefore, it is of great significance to solve the problems such as the excessive workload of the staff caused by the large number of diners in the process of ordering dishes, and the long waiting time of diners during peak hours.
Existing Chinese patents such as CN201610905201.5 still use the conveyor belt to transfer the dishes, and remind the canteen staff to add bowls by touching the limit switch, so that no matter what the cooking situation is, the dishes must be completely moved at the same speed as the conveyor belt After completing a process, the time saving is not enough; and for the Chinese patent CN201420695083.6, use a dish spoon to pick up the dishes, then pour the dishes to the output channel, and finally the dishes fall into the dinner plate, and in this way the position of the dishes falling into the dinner plate is relatively fixed , once multiple devices serve dishes to the same plate in turn, each dish will be stacked together, making the dishes taste different
In addition, the above-mentioned patent only designs the action of making dishes, and does not consider the problem of automatic placement of the dish to the dish making mechanism, and the meal plate still needs to be placed by the staff, which also makes the labor load of the staff insufficient.

Method used

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Examples

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Effect test

Embodiment 1

[0069] This embodiment proposes a kind of canteen automatic cooking device. Such as figure 1 As shown, the diner starts to select a dish from the menu window, and then the plate supply mechanism 4 pushes out a plate 7 and falls on the plate receiving platform 22. Under the cooperation and control of all the dish-making mechanisms 1 in turn, the dishes selected by the diners are received on the plate, and finally the plate receiving platform 22 runs to the end, and the plate receiving platform 22 times after the diner takes the plate away To the starting point, so far a movement is completed. If there are follow-up dining personnel, then repeat the above actions.

[0070] figure 2 The structure of the vegetable-holding barrel 5 is shown, and before the system starts to make vegetables, enough dishes should be loaded into the vegetable-holding barrel 5, and then it can be installed on the vegetable-making mechanism 1. First, the switch slide plate 51 at the bottom of the ve...

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Abstract

The invention relates to a device for making vegetables in a canteen, comprising: a plate receiving mechanism: including a plate receiving platform, and a meal delivery component that carries the meal delivery platform and drives it to move along the direction of meal delivery; it is arranged at the front end of the meal delivery component The plate supply mechanism: used to supply the plate to the plate accepting platform located on the meal out assembly; the vegetable bucket: includes a barrel body with one end open, a vegetable pushing board that is arranged in the barrel and can move along its inner wall, And the bung cover that is blocked at the opening of the barrel body, the side wall of the bottom of the barrel body is provided with an openable and closable vegetable outlet; The barrel frame for placing the vegetable holding barrel and the sealing assembly arranged on the barrel frame and capable of sealing the vegetable outlet. Compared with the prior art, the present invention can effectively solve the problems such as excessive workload of the staff due to the large number of diners in the process of ordering dishes, and long waiting time of the diners during peak times.

Description

technical field [0001] The invention belongs to the technical field of vegetable-making equipment, and relates to a vegetable-making device in a canteen. Background technique [0002] Schools, enterprises, and factories have a large number of diners, especially during lunch breaks. There are many people waiting to order food at each vegetable counter, so that the canteen needs to arrange a large number of people to serve the diners, and the workload of the canteen food staff is relatively high. Big, sometimes the diners have to wait for a long time to get the dishes. Therefore, it is of great significance to solve the problems that the large number of diners in the process of ordering dishes causes the workload of the staff to be too large, and the waiting time of the diners is long during peak hours. Existing Chinese patents such as CN201610905201.5 still use the conveyor belt to transfer the dishes, and remind the canteen staff to add bowls by touching the limit switch, s...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): G07F11/00
CPCB65B1/06B65B1/30B65B43/20
Inventor 卜王辉张书恺
Owner TONGJI UNIV
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