Pickled-mustard-tuber peeling device

Abstract

The invention provides a pickled-mustard-tuber peeling device. By adopting the pickled-mustard-tuber peeling device, the problems can be solved that in current pickled-mustard-tuber processing processes, manual peeling is still required, accordingly, the yield of pickled mustard tubers obtained after processing is greatly limited and not stable, much labor force is consumed, and the labor cost isgreatly increased. The pickled-mustard-tuber peeling device includes a rack, a chain plate conveying mechanism is mounted on the rack in a left-and-right direction, and peeling assemblies are symmetrically mounted at the front and rear sides of the rack; and the peeling assemblies include the left side peeling assembly and the right side peeling assembly which are arranged in a conveying direction, the left side peeling assembly and the right side peeling assembly are of the same structure and are arranged in a mirror-image mode, the left side peeling assembly includes a pickled-mustard-tuberpressing part and a peeling part, the pickled-mustard-tuber pressing part of the left side peeling assembly is used for pressing the right sides of pickled mustard tubers, tough skin at the left sidesof the pickled mustard tubers is peeled through the peeling part of the left side peeling assembly, a pickled-mustard-tuber pressing part of the right side peeling assembly is used for pressing the left sides of the pickled mustard tubers, and tough skin at the right sides of the pickled mustard tubers is peeled through a peeling part of the right side peeling assembly.

Description

technical field [0001] The invention relates to the field of mustard processing, in particular to a mustard peeling device. Background technique [0002] Pickled mustard is one of the famous Chinese specialty products pickled with mustard bulbs as raw materials. It is one of the three famous pickles in the world together with French pickles and German sweet and sour cabbage. There are many ways to eat mustard. People like it. [0003] The surface of the head of the vegetable head is usually covered with a layer of skin, which tastes old and hard and is inedible. Therefore, a very important production step in the processing of pickled mustard is to remove the layer of skin wrapped around the head of the vegetable. The process of removing tendons and skins is usually carried out after the mustard mustard is pickled. Although the tissue of the pickled vegetable head is dense but elastic, it is difficult to remove the skin by conventional mechanical processing methods such as f...

AI Technical Summary

Problems solved by technology

[0004] Aiming at the technical problems that manual peeling is still required in the existing mustard processing process, resulting in a greatly limited and unstable output of mustard processing, a large amount of labor is consumed, and the labor cost is greatly increased, the invention provides a mustard peeling device, which can Realize automatic peeling of pickled mustard, improve peeling efficiency and reduce labor

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