Adult fish feed for experimental red crucian carps and application of adult fish feed
A technology for adult fish and feed, which is applied in the field of fish farming, can solve the problems of lack of full-price compound feed for experimental red crucian carp, affect the normal production of experimental red crucian carp, and the accuracy of scientific test results, and achieve good palatability, balanced nutrition, and feed conversion high rate effect
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Embodiment 1
[0032] 20% fish meal, 15% soybean cake, 15% peanut kernel cake, 10% corn flour, 10% wheat bran, 10% corn, 6.5% potato flour, 6% barley, 5% rice bran, 1% fish oil, multidimensional premix 1%, Astaxanthin 0.5%. The multidimensional premix formula is: vitamin B1 0.10%, vitamin B2 0.30%, vitamin B6 0.09%, niacin 1.00%, calcium pantothenate 0.50%, inositol 4.00%, biotin (2.00%) 0.08%, folic acid 0.02%, Vitamin B12 (0.10%) 0.15%, Vitamin C 1.50%, Vitamin A (500000IU / g) 0.20%, Vitamin D3 (100000IU / g) 0.20%, Vitamin E (50.00%) 2.00%, Vitamin K3 0.10%, flour 89.76%.
Embodiment 2
[0034] 25% fish meal, 11% soybean cake, 11% peanut kernel cake, 11% corn flour, 11% wheat bran, 10% corn, 7% potato flour, 6.5% barley, 5% rice bran, 1% fish oil, multidimensional premix 1%, Astaxanthin 0.5%. The multidimensional premix formula is: vitamin B1 0.10%, vitamin B2 0.30%, vitamin B6 0.09%, niacin 1.00%, calcium pantothenate 0.50%, inositol 4.00%, biotin (2.00%) 0.08%, folic acid 0.02%, Vitamin B12 (0.10%) 0.15%, Vitamin C 1.50%, Vitamin A (500000IU / g) 0.20%, Vitamin D3 (100000IU / g) 0.20%, Vitamin E (50.00%) 2.00%, Vitamin K3 0.10%, flour 89.76%.
Embodiment 3
[0036] 30% fish meal, 10% soybean cake, 6% peanut kernel cake, 11% corn flour, 11% wheat bran, 11% corn, 6.5% potato flour, 6% barley, 6% rice bran, 1% fish oil, multidimensional premix 1%, Astaxanthin 0.5%. The multidimensional premix formula is: vitamin B1 0.10%, vitamin B2 0.30%, vitamin B6 0.09%, niacin 1.00%, calcium pantothenate 0.50%, inositol 4.00%, biotin (2.00%) 0.08%, folic acid 0.02%, Vitamin B12 (0.10%) 0.15%, Vitamin C 1.50%, Vitamin A (500000IU / g) 0.20%, Vitamin D3 (100000IU / g) 0.20%, Vitamin E (50.00%) 2.00%, Vitamin K3 0.10%, flour 89.76%.
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