Application method of full-automatic intelligent noodle machine processing robot

Abstract

The invention relates to the field of food processing, in particular to an application method of a full-automatic intelligent noodle machine processing robot. The application method is characterized by at least comprising the following steps that a flour feeding device and a water inlet device are driven to convey flour and water into a stirring roller, wherein the water inlet device is connectedwith an electric heating device, and the electric heating device is started to heat water; a stirring screw rod in the stirring roller is driven to rotate to make the flour and the water mixed and stirred into small-granular dough; a dough pressing device arranged at an outlet of the stirring roller is driven to press the small-granular dough to make the small-granular dough become a dough blank;a noodle cutting device arranged at an outlet of the dough pressing device is driven to cut off the dough blank to form noodles. The method has the advantages that full-automatic intelligent processing of the noodles is realized, the length and thickness of the manufactured noodles can be selected according to actual needs, and personalized customization of the noodles is achieved.

Description

Technical field [0001] The invention relates to the field of food processing, in particular to an application method of a fully automatic intelligent noodle processing robot. Background technique [0002] At present, with the development and progress of science and technology, more and more intelligent fully automatic equipment replaces manual labor to complete food processing and production. Compared with manual labor, intelligent fully automatic equipment has higher efficiency and lower cost. Become a popular choice for the catering industry. [0003] For noodles, one of the traditional Chinese cuisines, intelligent noodle processing equipment (hereinafter referred to as noodle machines) has also emerged. The noodle machine can be processed from flour to noodles according to the design needs of the restaurant, so as to meet the needs of diners to realize personalized noodle production. However, a problem that this type of noodle machine often has is the quality of the noodles p...

AI Technical Summary

Problems solved by technology

However, a problem that often exists in this type of noodle machine is the quality of the processed noodles. The taste of the noodles is often not maintained, sometimes hard and sometimes soft, and the chewiness cannot be guaranteed. , In winter, the noodles are often too hard due to many processing steps, which leads to a decrease in the sales of noodles in the restaurant, and brings a bad dining experience to the diners, but makes the noodle machine a burden on the restaurant.

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