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Magnetic-lifting electric caldron

An electric cooker and magnetic technology, which is applied in the directions of plug-ins, cooker brackets, etc., can solve the problems of the inner pot and the main body of the machine being difficult to achieve separate design, the sealing device being easily damaged by aging, and the inability to achieve split cleaning, etc. The effect of flowing into the slide pipe, prolonging the service life and avoiding contamination of the soup

Inactive Publication Date: 2018-10-09
ZHAOQING HI TECH ZONE GUOZHUAN TECH CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Most of the current lift-type electric cooking pots use a contact transmission connection between the inner pot and the transmission terminal of the mechanical lifting mechanism. Therefore, an exposed transmission terminal is formed in the outer pot, resulting in the formation of a sealing device in the outer pot. Protect the transmission terminal and prevent the food in the outer pot from being contaminated. The sealing device is easy to age, damage, leak and accumulate dirt in a high-temperature and complex working environment, and it is difficult to achieve a separate design for the inner pot and the main body of the machine, which cannot be realized in daily habits. Split cleaning

Method used

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  • Magnetic-lifting electric caldron

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0040] Such as figure 1 , a magnetic lifting electric cooking pot, characterized in that it includes an outer pot 1 and an inner pot 2 connected to the outer pot 1 through a magnetic lifting mechanism, the inner pot 2 is located in the outer pot 1, and the magnetic force The lifting mechanism includes a first magnetic device 111 arranged at the bottom of the outer pot 1 and a second magnetic device 21 arranged at the bottom of the inner pot 2 .

Embodiment 2

[0042] Such as figure 1 , a magnetic lifting electric cooking pot, characterized in that it includes an outer pot 1 and an inner pot 2 connected to the outer pot 1 through a magnetic lifting mechanism, the inner pot 2 is located in the outer pot 1, and the magnetic force The lifting mechanism includes a first magnetic device 111 arranged at the bottom of the outer pot 1 and a second magnetic device 21 arranged at the bottom of the inner pot 2 .

[0043] The outer pot 1 includes a bottom pot 11 and an inner pot 12, the inner pot 12 is located in the bottom pot 11, the first magnetic device 111 is arranged on the bottom surface of the bottom pot 11, and the inner pot 12 Corresponding to the first magnetic device 111 , a sliding tube 121 is arranged vertically, and the sliding tube 121 is sleeved on the first magnetic device 111 .

[0044] The bottom of the inner pot 2 is provided with a sliding hole 22 matched with the sliding tube 121, the sliding hole 22 is sleeved on the sli...

Embodiment 3

[0047] Such as figure 1 , a magnetic lifting electric cooking pot, characterized in that it includes an outer pot 1 and an inner pot 2 connected to the outer pot 1 through a magnetic lifting mechanism, the inner pot 2 is located in the outer pot 1, and the magnetic force The lifting mechanism includes a first magnetic device 111 arranged at the bottom of the outer pot 1 and a second magnetic device 21 arranged at the bottom of the inner pot 2 .

[0048] The outer pot 1 includes a bottom pot 11 and an inner pot 12, the inner pot 12 is located in the bottom pot 11, the first magnetic device 111 is arranged on the bottom surface of the bottom pot 11, and the inner pot 12 Corresponding to the first magnetic device 111 , a sliding tube 121 is arranged vertically, and the sliding tube 121 is sleeved on the first magnetic device 111 .

[0049] The bottom of the inner pot 2 is provided with a sliding hole 22 matched with the sliding tube 121, the sliding hole 22 is sleeved on the sli...

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Abstract

The invention relates to a magnetic-lifting electric caldron. The magnetic-lifting electric caldron comprises an outer pot and an inner pot connected with the outer pot through a magnetic-lifting mechanism and is characterized in that the inner pot is located in the outer pot, and the magnetic-lifting mechanism comprises a first magnetic device arranged at the bottom of the outer pot and a secondmagnetic device arranged at the bottom of the inner pot. The magnetic-lifting electric caldron has the advantages that the inner pot is allowed to move vertically in the outer pot by the aid of a magnetic effect, lifting device exposure is avoided, a complex mechanical structure is omitted by using magnetic force to drive the inner pot to move vertically, and demounting and washing are facilitated.

Description

technical field [0001] The invention relates to the field of electric cooking pots, in particular to a magnetic lifting electric cooking pot. Background technique [0002] Most of the current lift-type electric cooking pots use a contact transmission connection between the inner pot and the transmission terminal of the mechanical lifting mechanism. Therefore, an exposed transmission terminal is formed in the outer pot, resulting in the formation of a sealing device in the outer pot. Protect the transmission terminal and prevent the food in the outer pot from being contaminated. The sealing device is easy to age, damage, leak and accumulate dirt in a high-temperature and complex working environment, and it is difficult to achieve a separate design for the inner pot and the main body of the machine, which cannot be realized in daily habits. Split cleaning. Contents of the invention [0003] Based on this, it is necessary to provide a magnetic lifting electric cooking pot, w...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A47J36/20A47J36/34
CPCA47J36/20A47J36/34
Inventor 罗志勤
Owner ZHAOQING HI TECH ZONE GUOZHUAN TECH CO LTD
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