Traditional Chinese medicine liniment for assisting fire needle in treating knee osteoarthritis
A technology of knee osteoarthritis and traditional Chinese medicine, which is applied in the field of traditional Chinese medicine liniment that assists fire acupuncture in treating knee osteoarthritis, and achieves the effect of low cost, good effect and short course of treatment
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Embodiment 1
[0036] Prescription: Earthworm 600g, Vinegar Corydalis 900g, Speranthum 900g, Butterfly Vine 300g, Tiger Thorn 750g, Chuanxiong 550g, Cinnamon 200g, Dracaena 80g, Snakevine 500g, Vitex 250g
[0037]Preparation method: take the six herbs of earthworm, oscaria, butterfly vine, tiger thorn, southern snake vine, and vitex, add 8 times the amount of water to decoct twice, each time for 1.5 hours, filter, combine the filtrate, and decompress Concentrate to 60°C to measure the relative density of 1.05-1.10, add ethanol until the alcohol content reaches 70%, let it stand for 12 hours, filter, and set aside; take the four flavors of Corydalis Corydalis, Rhizoma Chuanxiong, Cinnamon, and Dragon’s Blood, crush them, and pass through a No. 4 sieve. Add 4 times the amount of 70% ethanol respectively, reflux twice for 1.5 hours each time, filter, squeeze the dregs, combine the above alcohol precipitation liquid, refrigerate at 4°C for 12 hours, filter, mix evenly, and fill to obtain.
Embodiment 2
[0039] Prescription: Earthworm 40g, Vinegar Corydalis 50g, Speranthum 150g, Butterfly Vine 10g, Tiger Thorn 30g, Chuanxiong 100g, Cinnamon 10g, Dracaena 5g, Snakevine 30g, Vitex 50g
[0040] Preparation method: take the six herbs of earthworm, oscaria, butterfly vine, tiger thorn, southern snake vine, and vitex, add 8 times the amount of water to decoct twice, each time for 1.5 hours, filter, combine the filtrate, and decompress Concentrate to 60°C to measure the relative density of 1.05-1.10, add ethanol until the alcohol content reaches 70%, let it stand for 12 hours, filter, and set aside; take the four flavors of Corydalis Corydalis, Rhizoma Chuanxiong, Cinnamon, and Dragon’s Blood, crush them, and pass through a No. 4 sieve. Add 4 times the amount of 70% ethanol respectively, reflux twice for 1.5 hours each time, filter, squeeze the dregs, combine the above alcohol precipitation liquid, refrigerate at 4°C for 12 hours, filter, mix evenly, and fill to obtain.
Embodiment 3
[0042] Prescription: 200g of the six-flavored extract of Dilong Tougucao, 350g of the four-flavored extract of Yanhusuo and Chuanxiong
[0043] Preparation method: Take the above two extracts, combine them, mix them evenly, and fill them to obtain the product.
[0044] Attachment: Earthworm Scutellaria six-flavor extract: Take the six herbs of Earthworm, Speranthus, Butterfly Vine, Tiger Thorn, Snakevine, and Vitex, add 8 times the amount of water to decoct twice, 1.5 hours each time, Filter, combine the filtrates, concentrate under reduced pressure to 60°C, measure the relative density 1.05-1.10, add ethanol until the alcohol content reaches 70%, let stand for 12 hours, filter, refrigerate at 4°C for 12 hours, filter, and obtain.
[0045] Four Flavors Extract of Corydalis Corydalis and Rhizoma Chuanxiong: Take the four flavors of Corydalis Corydalis, Rhizoma Chuanxiong, Cinnamon, and Dragon’s Blood, crush them, pass through a No. 4 sieve, add 4 times the amount of 70% ethanol...
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