Looking for breakthrough ideas for innovation challenges? Try Patsnap Eureka!

Cooking equipment

A technology of cooking equipment and preset temperature, which is applied in the field of kitchen utensils, can solve the problems of rice water becoming rancid, affecting the quality of rice, and the reservation time cannot be too long, so as to extend the reservation time, solve the problem of soaking and deterioration, and meet the functions of reservation use Effect

Pending Publication Date: 2018-04-27
FOSHAN SHUNDE MIDEA ELECTRICAL HEATING APPLIANCES MFG CO LTD
View PDF7 Cites 0 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The defect of this kind of product is: the reservation time should not be too long, once it is too long, the rice water will turn rancid, which will affect the quality of the rice

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Image

Smart Image Click on the blue labels to locate them in the text.
Viewing Examples
Smart Image
  • Cooking equipment
  • Cooking equipment
  • Cooking equipment

Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0048] In order to understand the above-mentioned purpose, features and advantages of the present invention more clearly, the present invention will be further described in detail below in conjunction with the accompanying drawings and specific embodiments. It should be noted that, in the case of no conflict, the embodiments of the present application and the features in the embodiments can be combined with each other.

[0049] In the following description, many specific details are set forth in order to fully understand the present invention. However, the present invention can also be implemented in other ways different from those described here. Therefore, the protection scope of the present invention is not limited by the specific details disclosed below. EXAMPLE LIMITATIONS.

[0050] Refer below Figure 1 to Figure 6 The cooking device 100 and its control method according to some embodiments of the present invention will be described.

[0051] like Figure 1 to Figure 5...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention provides cooking equipment, which comprises a cooker body, a water supply pipeline, a valve element and an electric control board, wherein the cooker body is provided with a pot for accommodating materials and water; a first port of the water supply pipeline is connected to a water source, and a second port of the water supply pipeline communicates with the pot; the valve element isarranged on the water supply pipeline; and the electric control board is connected to the valve element and is used for connecting and disconnecting the valve element. According to the cooking equipment provided by the scheme, a function of automatically supplying water to the cooker body is guaranteed; the materials and the water can be stored in a separated mode, so that a problem that the materials, which are soaked in the water, turn sour and get fermented within an appointment time is avoided, and an appointment duration of the finished product (the cooking equipment) is effectively prolonged; and the valve element is controlled to get communicated so as to supply the water into the pot to satisfy a cooking demand when cooking is required; therefore, an appointed cooking function of the finished product is achieved.

Description

technical field [0001] The present invention relates to the field of kitchen utensils, in particular to cooking equipment. Background technique [0002] At present, among cooking appliances such as electric rice cookers, electric steamers or electric pressure cookers with reservation functions on the market, the reservation time of the reservation function is up to 12 hours. The water required for cooking is placed in the pot. After the reservation is started, when the cumulative time for the cooking appliance to perform the reservation function reaches the predetermined time, the cooking appliance automatically enters the cooking stage to cook the materials in the pot. The defect of this type of product is: the reservation time cannot be too long, once it is too long, the rice water will become rancid, which will affect the quality of rice. Contents of the invention [0003] In order to solve at least one of the above technical problems, the object of the present inventi...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
IPC IPC(8): A47J27/00A47J27/086A47J27/08A47J27/04A47J36/00A47J36/24
CPCA47J27/00A47J27/04A47J27/0802A47J27/086A47J36/00A47J36/2483A47J2027/043
Inventor 梅若愚陈炜杰何柏锋潘典国刘小凯周亚
Owner FOSHAN SHUNDE MIDEA ELECTRICAL HEATING APPLIANCES MFG CO LTD
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com