Shaddock concentrated pulp fruit juice capable of moistening lung and relieving cough, and preparation method thereof
The technology of pomelo peel and pulp is applied in the field of pomelo concentrated pulp juice and its production, which can solve the problems of not being able to meet the diversified needs of beverages, single taste of pomelo tea, and few varieties, etc., and achieves good effect of moistening lung and relieving cough, and simple and convenient production method , nutritious effect
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Embodiment 1
[0023] The method for making 1000g of pomelo concentrated pulp juice capable of nourishing the lungs and relieving cough comprises the following steps:
[0024] (1) Soak grapefruit in hot water at 65°C for 5 minutes, then wash and dry; soaking can fully open the pores of grapefruit skin, which is convenient for washing, peeling and pickling;
[0025] (2) Use a knife to scrape off the yellow-green skin on the surface of the grapefruit, and remove the white flesh inside the peel, otherwise it will be very bitter; then cut the grapefruit skin into filaments with a length of 4-5cm and a width of 0.1-0.2cm shape, the thinner the better;
[0026] (3) Marinate with salt for 55 minutes, squeeze out the water, then put it into clean water, boil for 10 minutes on medium heat to soften the grapefruit peel, remove the bitterness, and set aside;
[0027] (4) Peel off the pomelo pulp, peel and core, crush with a blender, and set aside;
[0028] (5) Crushing the fresh Luo Han Guo, accordin...
Embodiment 2
[0034] Carry out according to the method and steps of Example 1, the difference is: Step (7) is to put 150g of pomelo peel and 550g of pulp into a clean non-stick pan, add 200g of fresh monk fruit extract and 100g of honeysuckle extract and boil Turn to low heat and keep stirring during the period to avoid sticking to the pan until the liquid becomes viscous and the pomelo peel is golden and translucent.
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