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Hair-blackening and hair-nourishing yoghurt

A technology for yogurt and fresh milk, which is applied in the direction of milk preparations, dairy products, applications, etc., can solve the problem of single function of yogurt, and achieve the effect of convenient operation, wide range of raw materials, and rich nutrition

Inactive Publication Date: 2017-11-10
GUILIN YUXIN AGRI TECH CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, most yogurt products on the market are solidified, stirred and fruity with various fruit juices and jams added, but the existing yogurt has a single function.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0016] A yogurt for nourishing black hair, which is made from the following raw materials in parts by weight: 150-200 parts of pure fresh milk, 20-30 parts of Radix Polygoni Multiflori, 10-20 parts of mulberries, 10-20 parts of red dates, and 10-20 parts of dodder seeds. 20 parts, Shayuanzi 10-20 parts, Ligustrum lucidum 10-200 parts, Eclipta 10-20 parts, Ginseng 15-20 parts, Polygonatum 15-20 parts;

[0017] Its preparation method comprises the following steps:

[0018] (1) Prepare Radix Polygoni Multiflori, Mulberry, Red Date, Cuscuta Seed, Fructus Shayuan, Ligustrum lucidum, Eclipta chinensis, Ginseng and Polygonatum according to the above parts by weight, add 3-5 times the total weight of water to decoct and extract, and obtain water The extract is ready for use;

[0019] (2) Mix the water extraction and pure fresh milk evenly, homogenize at 10-15mPa at 65-70°C, and sterilize at 100-120°C to obtain a feed liquid mixture;

[0020] (3) Cool the feed-liquid mixture to 35-40...

Embodiment 2

[0023] A yogurt for nourishing black hair, which is made from the following raw materials in parts by weight: 150-200 parts of pure fresh milk, 20-30 parts of Radix Polygoni Multiflori, 10-20 parts of mulberries, 10-20 parts of red dates, and 10-20 parts of dodder seeds. 20 parts, 10-20 parts of Fructus Shayuan, 10-200 parts of Ligustrum lucidum, 10-20 parts of Eclipta, 15-20 parts of Ginseng, 15-20 parts of Polygonatum; the preparation method is the same as in Example 1.

Embodiment 3

[0025] A yogurt for nourishing black hair, which is made from the following raw materials in parts by weight: 150-200 parts of pure fresh milk, 20-30 parts of Radix Polygoni Multiflori, 10-20 parts of mulberries, 10-20 parts of red dates, and 10-20 parts of dodder seeds. 20 parts, 10-20 parts of Fructus Shayuan, 10-200 parts of Ligustrum lucidum, 10-20 parts of Eclipta, 15-20 parts of Ginseng, 15-20 parts of Polygonatum; the preparation method is the same as in Example 1.

[0026] The yoghurt for nourishing hair with black hair of the present invention has a delicate taste, rich nutrition and wide range of raw materials. By adding Radix Polygoni Multiflori, Mulberry, Red Date, Cuscuta Seed, Fructus Shayuan, Ligustrum lucidum, Eclipta, Ginseng and Polygonatum, the synergistic effect makes the Yogurt has the functions of nourishing black hair, nourishing kidney and essence, nourishing qi and nourishing blood, strengthening essence and nourishing skin, moisturizing skin and black ...

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PUM

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Abstract

The invention discloses a yoghurt for nourishing black hair, which is prepared from the following raw materials in parts by weight: 150-200 parts of pure fresh milk, 20-30 parts of prepared Radix Polygoni Multiflori, 10-20 parts of mulberries, and 10-20 parts of red dates . The yogurt for nourishing black hair of the present invention has a delicate taste, rich nutrition, and common raw materials. By adding Polygonum multiflorum, mulberry, red jujube, Cuscuta seed, Shayuanzi, Ligustrum lucidum, Eclipta, ginseng and Polygonatum, the synergistic effect makes the Yogurt has the functions of nourishing black hair, nourishing kidney and essence, nourishing qi and nourishing blood, strengthening essence and nourishing skin, moisturizing skin and black hair, and improving health and longevity. The fermentation process of the water extract of Chinese medicinal materials and pure fresh milk is adopted, which is beneficial to the absorption of the human body. The preparation method of the invention has simple process, convenient operation and is suitable for industrialized production.

Description

technical field [0001] The invention belongs to the field of food, in particular to yoghurt for nourishing black hair. Background technique [0002] Yogurt is a product made from fresh milk, which is pasteurized and cooled, added with lactic acid bacteria starter, and fermented by heat preservation. It tastes sweet and sour, smooth and nutritious. The body's immune system has better nutritional value than fresh milk and various milk powders. Most of the yogurt products in the market are solidification type, stirring type and fruity types adding auxiliary materials such as various fruit juices and jams, but the existing yogurt has a single function. [0003] With the continuous improvement of people's living standards, the requirements for food nutrition and special health care functions are also gradually increasing. How to further improve the nutritional value of yogurt so that it has a certain health care effect is a problem to be solved at present. Contents of the inv...

Claims

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Application Information

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IPC IPC(8): A23C9/13
CPCA23C9/13A23C9/1307
Inventor 朱文胜
Owner GUILIN YUXIN AGRI TECH CO LTD
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