Spleen and stomach healthcare composition and preparation method thereof
A composition and technology for the spleen and stomach, which are applied in the field of health care composition for the spleen and stomach and the field of preparation thereof, can solve the problems of poor palatability, high cost, inconvenience of daily health care, etc., and achieve the effects of ensuring no loss, easy implementation, and convenience for taking
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Embodiment 1
[0039] A spleen and stomach health care composition, the raw materials of which are composed of the following components in parts by weight: 30 parts of red yeast rice, 30 parts of rice bran, 15 parts of lotus root, 15 parts of galangal, 5 parts of reed root, 10 parts of Dendrobium candidum, fresh 5 parts of bergamot, 10 parts of fresh lotus leaf, 3 parts of fennel, 5 parts of cubeb, 3 parts of fresh sea buckthorn fruit, 2 parts of honey.
[0040] Concretely prepare according to the following steps:
[0041] Step 1, weigh each component according to the following parts by weight: 30 parts of red yeast rice, 30 parts of rice bran, 15 parts of lotus root, 15 parts of galangal, 5 parts of reed root, 10 parts of Dendrobium officinale, 5 parts of fresh bergamot, fresh lotus 10 parts of leaves, 3 parts of capsicum, 5 parts of cubeb, 3 parts of fresh sea buckthorn fruit, 2 parts of honey;
[0042] Step 2, mixing the red yeast rice and rice bran weighed in step 1, rinsing with clean ...
Embodiment 2
[0053] A spleen and stomach health care composition, the raw materials of which are composed of the following components in parts by weight: 35 parts of red yeast rice, 25 parts of rice bran, 20 parts of lotus root, 13 parts of galangal, 8 parts of reed root, 8 parts of Dendrobium candidum, fresh 8 parts of bergamot, 8 parts of fresh lotus leaves, 4 parts of fennel, 4 parts of cubeb, 4 parts of fresh sea buckthorn fruit, and 2 parts of honey.
[0054] Concretely prepare according to the following steps:
[0055] Step 1, weigh each component according to the following weight: 35 parts of red yeast rice, 25 parts of rice bran, 20 parts of lotus root, 13 parts of galangal, 8 parts of reed root, 8 parts of Dendrobium candidum, 8 parts of fresh bergamot, fresh lotus 8 parts of leaves, 4 parts of capsicum, 4 parts of cubeb, 4 parts of fresh sea buckthorn fruit, 2 parts of honey;
[0056] Step 2, mixing the red yeast rice and rice bran weighed in step 1, rinsing with clean water, ad...
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