Vibration-reducing and anti-blocking vegetable cutting device

Abstract

The invention discloses a vibration-reducing and anti-blocking vegetable cutting device. The vibration-reducing and anti-blocking vegetable cutting device comprises a combined blade structure, short shafts B, supports, screws, a tool holder and a box, wherein the combined blade structure comprises a blade A, pulleys A, O-shaped slideways, a blade B, pulleys B and a connecting plate, the pulleys A are arranged on two sides of the blade A, the O-shaped slideways are fixedly connected above the blade A, the pulleys B are arranged on two sides of the blade B, and the blade B is fixedly connected with the connecting plate; the connecting plate is fixedly connected with the short shafts B sleeved with the O-shaped slideways, and the connecting plate is fixedly connected with the supports; the tool holder comprises a cylinder, a vibration damper and an end cover, and the screws penetrate through holes in the supports to be connected with the end cover on the tool holder; the box comprises a reinforcing plate, a guiding support plate and a vegetable blocking plate, the guiding support plate is inserted into the slideways of the pulleys A and the pulleys B through opening ends of rectangular grooves; the vegetable blocking plate is fixedly connected with the guiding support plate. The vibration-reducing and anti-blocking vegetable cutting device is simple in structure and convenient to use, can realize equal-section cutting, is anti-splashing and anti-blocking, prevents hands from vibration and is suitable for cutting segmented food materials.

Description

technical field [0001] The invention relates to kitchen utensils, in particular to a vibration-reducing and anti-clogging vegetable cutting device. Background technique [0002] A kitchen knife is an indispensable tool for cutting vegetables in the kitchen, and cutting vegetables is an indispensable process for cooking. When using traditional kitchen knives to cut vegetables, housewives hold the handle with one hand and wave the kitchen knife to cut, and the other hand continues the operation. The kitchen knife and the cutting board will collide, causing vibration, and the cutting time is long. Hands will feel sore, numb and sore; now, people's living standards are getting higher and higher. When cooking, housewives not only require the dishes to be delicious, but also require the dishes to be beautiful in shape, such as cutting cowpeas, leeks and For ingredients such as celery, it is often required to cut equal sections of ingredients, but it is difficult for most young ho...

AI Technical Summary

Problems solved by technology

This device can cut three slices at a time, however, among the three slices, the thickness of two slices between the three blades will not be equal to the thickness of the frontmost slice, and the two slices between the three blades will be blocked , cannot be successfully ruled out

These vegetable cutting tools do not consider the problems of vegetable segment splashing, vegetable segment clogging and knife handle vibrating

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