Formula feed capable of improving carcass quality of market pigs

Abstract

The invention relates to formula feed capable of improving the carcass quality of market pigs. The feed is prepared from the following raw materials in parts by weight: 60 to 65 parts of corn flour, 50 to 55 parts of rice bran, 23 to 45 parts of wheat bran powder, 13 to 24 parts of peanut meal, 12 to 34 parts of peanut leaf ultrafine powder, 0.1 to 1 part of plumbagic acid, 0.01 to 0.1 part of resin, 30 to 34 parts of wheat flour, 3 to 5 parts of winter bamboo shoot, 3 to 5 parts of radix platycodonis, 2 to 5 parts of folium ginkgo, a proper amount of table salt and 6 to 7 parts of an auxiliary agent. The market pigs fed by the feed provided by the invention have a rapid growth speed and less morbidity; the meat quality is good after the market pigs are slaughtered, and the meat is not fat and not greasy and has high edible value.

Description

technical field [0001] The invention belongs to the field of feed processing and production, and in particular relates to a formula feed for improving the ketone body quality of pork pigs. Background technique [0002] The feed industry occupies an important position in the national economy. my country is the largest pig raising country in the world and the second largest feed production country in the world. Pig feed accounts for more than 40% of the total feed. With the rapid development of the pig industry, the degree of intensification of the breeding process is getting higher and higher, and the requirements for feed are also increasing. When preparing feed, it is necessary to consider reducing the cost of raw materials, but also taking into account the ratio of nutrition and utilization. Maximize the breeding benefits. However, most of the existing pig feeds have the problem of unbalanced nutritional ratio. After long-term consumption of pigs, they are prone to indiges...

AI Technical Summary

Problems solved by technology

With the rapid development of the pig industry, the degree of intensification of the breeding process is getting higher and higher, and the requirements for feed are also increasing. When preparing feed, it is necessary to consider reducing the cost of raw materials, but also taking into account the ratio of nutrition and utilization. Maximize the breeding benefits. However, most of the existing pig feeds have the problem of unbalanced nutritional ratio. After long-term consumption of pigs, they are prone to indigestion, growth retardation, frequent diseases, etc., and also increase the cost of breeding. It has caused a waste of resources. In addition, there are also problems such as excessive addition of trace elements and abuse of hormone drugs, which not only pollute the environment, but also cause drug resistance, low immunity, and poor meat quality in pigs, which seriously affect the breeding benefits. Therefore, There is an urgent need to improve the traditional feed formula. According to the growth characteristics of pigs at different stages, feed the feed with reasonable nutritional ratio to reduce the cost of breeding and improve the efficiency of breeding.