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Lentinula edode dehydrating device

A dehydration device and technology for shiitake mushrooms, which are applied in application, food processing, food science and other directions, can solve problems such as low drying efficiency, and achieve the effects of accelerating drying speed, avoiding low quality of shiitake mushrooms, and strengthening screening effect.

Inactive Publication Date: 2017-05-31
CHONGQING RUIFUNONG EDIBLE MUSHROOMS PLANTATION CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] The purpose of the present invention is to solve the problem of low drying efficiency caused by the existing shiitake drying methods

Method used

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  • Lentinula edode dehydrating device
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Embodiment Construction

[0020] The present invention will be described in further detail below through specific embodiments,

[0021] The reference signs in the accompanying drawings of the description include base 1, air passage 2, transmission shaft 3, collection frame 4, first storage tray 5, second storage tray 6, hot air dryer 7, air supply port 8, mushroom sieve port 9. Weight 10, ring gear 11, gear 12, hemispherical cavity 13, drying port 14, shaft shoulder 15, protective plate 16, drying layer 17.

[0022] Embodiment The shiitake mushroom dehydration device is basically as attached figure 1 And attached figure 2 As shown, it includes a control mechanism, a base 1, an air passage 2, a transmission shaft 3, a collection frame 4 and two storage trays, a hot air dryer 7 is provided in the base 1, and the air passage 2 is vertically connected to the base 1 and connected to the base 1 communicates with each other, the air passage 2 is hollow, and the side wall of the air passage 2 has a number o...

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Abstract

The invention belongs to the field of food processing equipment, and particularly discloses a lentinula edode dehydrating device. The lentinula edode dehydrating device comprises a control mechanism, a base, a ventilating channel, a transmission shaft, a collecting frame and two placing trays, wherein a hot air dryer is arranged in the base, the ventilating channel is vertically connected with the base and communicated with the base and is hollow, and multiple air supply outlets are formed in the side wall of the ventilating channel; the two placing trays are sieve trays comprising multiple lentinula edode screening openings, a heavy block is arranged on each placing tray, a gear ring is arranged on the outer ring of each placing tray, gears meshed with the gear rings are arranged on the transmission shaft, the inner rings of the two placing trays are rotationally connected with the ventilating channel, the lentinula edode screening openings of the first placing tray are larger than those of the second placing tray, the air supply outlet above the connecting position of the first placing tray, the second placing tray and the ventilating channel is horizontal, and the other air supply outlets obliquely face the placing trays. The lentinula edode dehydrating device is high in automation degree and has the centrifugal dehydrating function during rotation, and the problem that when a traditional mode is used for baking lentinula edode, lentinula edode quality and production efficiency are low is solved.

Description

technical field [0001] The invention belongs to the field of food processing equipment. Background technique [0002] Shiitake mushroom is a fungus that grows on wood. At present, shiitake mushrooms are also grown in artificial greenhouses on the market. Because of its delicious taste, refreshing aroma and rich nutrition, it is known as the "Queen of Plants". Shiitake mushrooms are rich in vitamin B group, iron, potassium, and vitamin D. They are mainly used to treat loss of appetite and lack of energy and fatigue. They are deeply loved by people. After the shiitake mushrooms are mature, they are dried and stored for easy consumption at any time. [0003] Dry the harvested shiitake mushrooms. The current shiitake mushrooms are generally dried using a simple drying oven. The heat utilization rate is low, and it is difficult to achieve one-time drying of shiitake mushrooms, which affects the quality of dried shiitake mushrooms. At the same time, traditional drying furnaces ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23N12/10
CPCA23N12/10
Inventor 辛良群
Owner CHONGQING RUIFUNONG EDIBLE MUSHROOMS PLANTATION CO LTD
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