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Diou preserves with healthcare efficacies

A technology of health benefits and ground lotus root, applied in cocoa, confectionery, confectionery industry, etc.

Inactive Publication Date: 2017-05-17
南陵星火众创空间管理有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Using ground lotus root as the main raw material, lotus leaf, tangerine peel, and ground bone skin as health-care raw materials, a kind of ground lotus candied fruit with health care effects has been produced, but there is no report or product on the market.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0024] Embodiment 1, a kind of candied lotus root with health-care effect, adopts the following steps to make:

[0025] A. Ground lotus root pretreatment: take fresh, insect-free underground stems of ground lotus root, put them into the washing tank, rinse them with running water, and cut them into 3-5 cm long segments with a food chopping machine;

[0026] B. Soaking in sulfur: Soak the washed ground lotus root in 0.2% sodium bisulfite solution for 40 minutes, soak the solution until the ground lotus root is submerged, then wash it with clean water and drain the body Surface water;

[0027] C. Alcoholic fermentation: Put the drained ground lotus root fragments into the fermentation equipment, add beer yeast with a weight of 2% of the ground lotus root fragments, stir evenly, seal and let stand for fermentation, and when the alcohol content reaches 1% volume ratio, the end fermentation;

[0028] D. Powder production: take an appropriate amount of dried lotus leaves, dried ta...

Embodiment 2

[0035] Embodiment 2, a kind of candied lotus root, adopts the following steps to make:

[0036] A. Ground lotus root pretreatment: take fresh, insect-free underground stems of ground lotus root, put them into the washing tank, rinse them with running water, and cut them into 3-5 cm long segments with a food chopping machine;

[0037] B. Sulfur soaking: Soak the washed ground lotus root in 0.25% sodium bisulfite solution for 45 minutes, soak the solution until the ground lotus root is submerged, then wash it with clean water, and drain Surface water;

[0038] C. Alcoholic fermentation: Put the drained ground lotus root fragments into the fermentation equipment, add beer yeast with a weight of 2.5% of the ground lotus root fragments, stir evenly, seal and let stand for fermentation, and when the alcohol content is 1.2% by volume, the end fermentation;

[0039] D. Preparation of sugar solution: Take an appropriate amount of water, put it into a stainless steel jacketed pot, boi...

Embodiment 3

[0045]Embodiment 3, a kind of candied lotus root with health-care effect, adopts the following steps to make:

[0046] A. Ground lotus root pretreatment: take fresh, insect-free underground stems of ground lotus root, put them into the washing tank, rinse them with running water, and cut them into 3-5 cm long segments with a food chopping machine;

[0047] B. Sulphur-soaking: Soak the washed ground lotus root in 0.15% sodium bisulfite solution for 50 minutes, soak in the solution until the ground lotus root is submerged, then wash it with clean water and drain it. Surface water;

[0048] C. Alcoholic fermentation: Put the drained ground lotus root fragments into the fermentation equipment, add beer yeast with a weight of 1.5% of the ground lotus root fragments, stir evenly, seal and let stand for fermentation, when the alcohol content reaches 0.8% volume ratio, the end fermentation;

[0049] D. Powder production: Take appropriate amount of dried lotus leaves, dried tangerine...

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Abstract

The invention discloses diou preserves with healthcare efficacies. Diou is taken as a raw material, furthermore, lotus leaves, tangerine peel, and cortex lycii radicis are added, so that the diou preserves with the healthcare efficacies are made, and make full use of nutritional values of the diou, and in mutual compatibility and synergistic interaction with Chinese medicinal herbs, thereby having the efficacies of nourishing liver and tonifying kidney and strengthening waist and bones. According to the invention, the diou taken as the raw material is primarily fermented by beer yeast, and unique aromas are added for the products; the made products are delicious in taste, rich in meat quality, unique in flavor and rich in nutrition, have certain healthcare functions, and can obviously improve discomfort of people suffering from waist and knee pain caused by being in humid environments for a long time after taken for a long term. The diou preserves with the healthcare efficacies are simple in making process, easy in implementation and obvious in economic values and social values.

Description

technical field [0001] The invention relates to the field of food processing, in particular to a candied lotus root with health care effect prepared by taking ground lotus root as a raw material and adding Chinese medicinal materials with health care effect. Background technique [0002] Ground lotus root, also known as ground ginseng, sweet potato, ground bamboo shoot, cordyceps ginseng, ground silkworm seed, water notoginseng, dry lotus root, silver bar dish, and Zelan root. Lamiaceae is a perennial herb, which is used as both vegetable and medicine. The tender stems and leaves can be picked in spring and summer, and the white, crisp and tender ring-shaped fleshy ginseng can be excavated after late autumn. The rhizome of Ginseng is as white as jade in appearance, crisp and tender when eaten, and can be fried, steamed, made into soup, pickled, soaked in vinegar, dipped in sugar, candied, or made into pickles. Ground lotus has the effects of nourishing the liver and kidney...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23G3/36A23G3/48A23L33/10
CPCA23G3/36A23G3/48A23G2200/14A23V2002/00
Inventor 卢荣红
Owner 南陵星火众创空间管理有限公司
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