Composite polypeptide solid beverage with curative effect of decreasing uric acid, and preparation method of composite polypeptide solid beverage
A solid beverage and uric acid-lowering technology, which is applied in the directions of medical preparations, drug combinations, and pharmaceutical formulations containing active ingredients to achieve good uric acid-lowering efficacy, reasonable structure and inhibitory activity.
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Embodiment 1
[0034] Preparation of compound polypeptide solid drink with curative effect of lowering uric acid.
[0035] Celery seed extract 20%, bonito polypeptide 6%, dandelion extract 5%, kudzu root extract 2%, olive leaf extract 0.2%, soybean polypeptide 35%, Maixiang black tea powder 2%, inulin 29.5%, Stevia 0.3%;
[0036] (1) Select high-quality celery seeds, dandelion, kudzu root and olive leaves, remove impurities respectively, dry, pulverize and pass through a 20-mesh sieve;
[0037](2) Mix the celery seed powder, dandelion powder, kudzu root powder and olive leaf powder obtained after sieving in step (1) with ethanol with a volume fraction of 70% according to the solid-liquid ratio of 1:15g / mL, and carry out at 60°C Extract for 8 hours, extract three times, combine the three extracts, filter, and spray-dry the extracts of different raw materials respectively to obtain celery seed extract, dandelion extract, kudzu root extract and olive leaf extract;
[0038] (3) High-quality bo...
Embodiment 2
[0042] Preparation of compound polypeptide solid drink with curative effect of lowering uric acid.
[0043] Celery seed extract 15%, bonito polypeptide 4%, dandelion extract 3%, kudzu root extract 2.5%, olive leaf extract 0.3%, soybean polypeptide 25%, Maixiang black tea powder 5%, inulin 45%, Stevia 0.2%;
[0044] (1) Select high-quality celery seeds, dandelion, kudzu root and olive leaves, remove impurities respectively, dry, pulverize and pass through a 30-mesh sieve;
[0045] (2) Mix the celery seed powder, dandelion powder, kudzu root powder and olive leaf powder obtained after sieving in step (1) with ethanol with a volume fraction of 60% according to the ratio of solid to liquid 1:20g / mL, and carry out at 50°C Extract for 5 hours, extract three times, combine the three extracts, filter, and spray-dry the extracts of different raw materials respectively to obtain celery seed extract, dandelion extract, kudzu root extract and olive leaf extract;
[0046] (3) High-qualit...
Embodiment 3
[0050] Preparation of compound polypeptide solid drink with curative effect of lowering uric acid.
[0051] Celery seed extract 10%, bonito polypeptide 4.35%, dandelion extract 6%, kudzu root extract 3%, olive leaf extract 0.4%, soybean polypeptide 15%, wheat black tea powder 5%, inulin 56%, Stevia 0.25%;
[0052] (1) Select high-quality celery seeds, dandelion, kudzu root and olive leaves, remove impurities respectively, dry, pulverize and pass through a 40-mesh sieve;
[0053] (2) Mix the celery seed powder, dandelion powder, kudzu root powder and olive leaf powder obtained after sieving in step (1) with ethanol with a volume fraction of 80% according to the ratio of solid to liquid 1:25g / mL, and carry out at 70°C Extract for 7 hours, extract three times, combine the three extracts, filter, and spray-dry the extracts of different raw materials respectively to obtain celery seed extract, dandelion extract, kudzu root extract and olive leaf extract;
[0054] (3) High-quality...
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