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Refreshing tea and preparation method thereof

A refreshing and raw material technology, applied in the direction of tea, tea extraction, food ingredients containing natural extracts, etc., can solve problems affecting health, achieve quick results, and have no toxic and side effects

Inactive Publication Date: 2017-01-11
俞华
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

How can you achieve the goal of reducing stress and refreshing your mind with ease? At this time, many people choose to take medicine to achieve their goals, but they don’t know that the medicine is three-point poisonous, and taking it for a long time will affect their own health, which cannot solve the problem from the root

Method used

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Effect test

Embodiment Construction

[0011] A kind of refreshing tea of ​​the present invention and preparation method thereof will be further described below in conjunction with specific embodiments;

[0012] A kind of refreshing tea of ​​the present invention is made from the following raw materials according to parts by weight:

[0013] 20-25 parts of lotus seed heart, 12-15 parts of hawthorn, 6-8 parts of wolfberry, 3-5 parts of licorice, 6-8 parts of honeysuckle, 4-6 parts of chrysanthemum, 7-10 parts of lotus leaf, 6-8 parts of green tea , 6-8 parts of lemongrass, 6-8 parts of sweet-scented osmanthus, 12-20 parts of honey, 1000-2000 parts of water.

[0014] The preparation method of above-mentioned refreshing tea, comprises the following steps:

[0015] 1) Weigh the raw materials in the above proportions;

[0016] 2) Wash and dry the lotus seed heart, hawthorn, wolfberry, licorice, honeysuckle, chrysanthemum, lotus leaf, green tea, lemongrass, and sweet-scented osmanthus, add water and boil for 30-35 minu...

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PUM

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Abstract

The invention discloses refreshing tea and a preparation method thereof. The refreshing tea is prepared from, in parts by weight, 20-25 parts of lotus plumule, 12-15 parts of hawthorn fruits, 6-8 parts of wolfberries, 3-5 parts of liquorice roots, 6-8 parts of honeysuckle flowers, 4-6 parts of chrysanthemums, 7-10 parts of lotus leaves, 6-8 parts of green tea, 6-8 parts of lemon grass, 6-8 parts of sweet-scented osmanthus, 12-20 parts of honey and 1,000-2,000 parts of water. The preparation method of the refreshing tea comprises steps as follows: 1) weighing the raw materials in the ratio; 2) cleaning, drying and grinding the lotus plumule, the hawthorn fruits, the wolfberries, the liquorice roots, the honeysuckle flowers, the chrysanthemums, the lotus leaves, the green tea, the lemon grass and the sweet-scented osmanthus, decocting the materials in water for 30-35 min, and cooling the decoction to 20-25 DEG C after residue removal and decoction taking; 3) adding the honey, evenly mixing the mixture, performing canning and sterilization, and performing sealed cold stage to obtain a finished product.

Description

technical field [0001] The invention relates to the field of beverage preparation, in particular to a refreshing tea and a preparation method thereof. Background technique [0002] As the pace of social life continues to accelerate and the quality of life continues to improve, more and more adults begin to devote most of their time to busy work. As a result, increasing pressure and sitting in front of the computer all day have become the norm for many professionals. For sedentary people in the workplace, it is not only the pressure of work that is annoying, but also the mind that is restless. How can I achieve the goal of reducing stress and refreshing the mind? At this time, many people choose to take medicine to achieve their goals, but they do not know that medicine is three-point poisonous, and taking it for a long time will affect their own health, which cannot solve the problem from the root. SUMMARY OF THE INVENTION [0003] The purpose of the present invention i...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/16A23F3/18A23L33/105
CPCA23F3/163A23F3/18A23V2002/00A23V2250/21A23V2200/30A23V2200/322
Inventor 俞华
Owner 俞华
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