Spirulina platensis weight reducing and body slimming rice and preparation method thereof
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A technology for weight loss and spirulina, applied in the functions of food ingredients, food ingredients containing natural extracts, food science, etc., can solve the problem of insufficient development and utilization of rice nutritional elements, unable to meet the needs of high-quality rice, and change the shape characteristics of rice. and other problems, to achieve the effect of fine control of process indicators, suitable for large-scale production and exquisite craftsmanship
Inactive Publication Date: 2016-11-16
HARBIN HUAZAO BIOTECH DEV
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However, most of the domestic rice processing enterprises are on the basis of preserving the essence of the original rice, refining the rice and changing the appearance characteristics of the rice, but have not changed the acidic nature of the rice, and have not fu...
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Embodiment 1
[0038] A spirulina weight-reducing rice, which is made of the following raw materials in parts by weight: 30-45 parts of spirulina phycocyanin liquid, 20-28 parts of Yaxiang, 23-26 parts of Twister, and 18-22 parts of Shanzhi , 13-19 parts of cassia seed, 12-17 parts of Luo Han Guo, 10-15 parts of wild water chestnut, 8-13 parts of broom, 5-9 parts of licorice, 4-8 parts of plantain seed, 3-6 parts of Poria cocos, 2-5 parts of grass, 700-900 parts of rice.
Embodiment 2
[0040] Said a kind of spirulina weight-reducing rice, raw material is by preferred parts by weight, 45 parts of spirulina phycocyanin liquid, 25 parts of Yaxiang, 26 parts of twisting vine, 20 parts of gardenia, 15 parts of cassia seed, 12 parts of Luo Han Guo, 10 parts of wild water chestnut, 12 parts of gorse, 9 parts of licorice, 7 parts of plantain seed, 6 parts of poria cocos, 5 parts of genus, and 900 parts of rice.
Embodiment 3
[0042] Said a kind of spirulina weight-reducing rice, raw material is by preferred parts by weight, 38 parts of spirulina phycocyanin liquid, 20 parts of Yaxiang, 25 parts of twisting vine, 18 parts of gardenia, 13 parts of Semen Cassiae, 14 parts of Luo Han Guo, 13 parts of wild water chestnut, 13 parts of gorse, 8 parts of licorice, 5 parts of plantain seed, 3 parts of poria cocos, 3 parts of genus, and 800 parts of rice.
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Abstract
The present invention discloses spirulina platensis weight reducing and body slimming rice and a preparation method thereof. The spirulina platensis weight reducing and body slimming rice is prepared from the following raw materials in parts by weight: 30-45 parts of spirulina platensis phycocyanin liquid, 20-28 parts of lignum apuilariae resinatum, 23-26 parts of jasminum elongatum, 18-22 parts of fructus gardeniae, 13-19 parts of cassia seeds, 12-17 parts of mangosteen, 10-15 parts of trapa incisa, 8-13 parts of parochetus communis, 5-9 parts of licorice, 4-8 parts of semen plantaginis, 3-6 parts of poria cocos, 2-5 parts of phaenosperma globosa, and 700-900 parts of rice. The preparation method mainly includes the following processes: (1) rice preparing; (2) spirulina platensis phycocyanin liquid preparing; (3) traditional Chinese medicinal liquid preparing; (4) mixing; and (5) drying and sterilizing. The phycocyanin in the fresh spirulina platensis is fully extracted, the extracted phycocyanin is mixed evenly with the traditional Chinese medicinal liquid, and the mixture is sprayed on the surface of the rice, so that the rice contains rich phycocyanin nutrition, also has the pharmacological effects of the selected raw material Chinese medicinal materials, and has functions of losing weight and slimming body, and lowering lipids and shaping body.
Description
technical field [0001] The invention relates to the technical field of development and application of spirulina, in particular to a spirulina weight-reducing rice and a preparation method thereof. Background technique [0002] With the continuous improvement of living standards, due to people's unreasonable diet structure, irregular diet, less exercise, and the increasing number of obese people, weight loss has become a hot topic for everyone. However, when exercising to lose weight, few people can persist for a long time and lose weight successfully. Therefore, diet to lose weight has become a hot spot that everyone pays attention to. The most important thing about diet to lose weight is to ensure the required nutrition, but let the body not take in too many calories, and at the same time let the body metabolize excess fat. Therefore, optimizing diet structure, balanced nutrition, and balancing the acidity and alkalinity of the body are of great significance for weight lo...
Claims
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Application Information
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