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Sugar paste redissolution technology

A technology and technology of sugar paste, which is applied in the field of sugar paste back-dissolving process, can solve the problems of steam consumption and water consumption increase, and achieve the effect of saving cooking time

Inactive Publication Date: 2015-12-09
广西糖业集团防城精制糖有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] In the field of sugar production, during the production period of the crushing season, the raw sugar (first-class sugar) production line adopts a three-series sugar boiling system for production, and the second-series sugar paste is sugar paste, which means that the sieved sugar is dissolved in syrup and formed The dissolved liquid is sent to the seed box through the air tank to make the first series of jiasu seeds, and then boiled with syrup. In actual production, there are about 30m per day 3 The rest of sugar paste (except for the required sugar paste species), water is needed to dissolve the remaining sugar paste into syrup in the sugar cooking section, resulting in an increase in steam and water consumption

Method used

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Experimental program
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Embodiment Construction

[0015] The present invention will be further described below with an embodiment

[0016] A kind of sugar paste redissolving process, comprising the following steps:

[0017] (1) boiled sugar

[0018] B sugar paste is boiled in a vacuum above -0.080MPa to 30m by the central downflow circulation tubular sugar tank 3 And concentrated to 96 ~ 98 o Bx, the purity is 69~73AP;

[0019] (2) Screening

[0020] The cooked sugar syrup is put into the crystal-helping box with a stirring shaft, and enters the YM-1100 continuous honey separator through the distribution tank for sieving. It takes 2 to 3 hours to sieve to get ethyl sugar and ethyl sugar;

[0021] (3) air delivery

[0022] The ethyl sugar is diluted to 85-88% by syrup or process hot water in the dissolution box under the continuous honey separator. o After Bx, 90AP or more sugar paste, from 1.5m 3 The air delivery tank is sent to a volume of 40m 3 The massecuite seed box is a type A, and the air source of the air deliv...

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Abstract

The invention discloses a sugar paste redissolution technology and belongs to the field of a sugar refining industry. The sugar paste redissolution technology comprises 1, sugar boiling, 2, sieving, 3, gas transport and 4, redissolution. The sugar paste redissolution technology can dilute superfluous B sugar paste and then feed the superfluous B sugar paste into a syrup case by a gas transport pump for A sugar boiling under this premise of enough A sugar seed amount, prevents superfluous sugar paste dissolution in water in a sugar boiling section and saves boiling time, water and vapor.

Description

technical field [0001] The invention relates to the field of sugar production, in particular to a sugar paste back-dissolving process. Background technique [0002] In the field of sugar production, during the production period of the crushing season, the raw sugar (first-class sugar) production line adopts a three-series sugar boiling system for production, and the second-series sugar paste is sugar paste, which means that the sieved sugar is dissolved in syrup and formed The dissolved liquid is sent to the seed box through the air tank to make the first series of jiasu seeds, and then boiled with syrup. In actual production, there are about 30m per day 3 The rest of the sugar paste (except for the required sugar paste species), water is needed to dissolve the remaining sugar paste into syrup in the sugar cooking section, resulting in an increase in steam and water consumption. Contents of the invention [0003] The technical problem to be solved by the present invention...

Claims

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Application Information

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IPC IPC(8): C13B25/04C13B30/14C13B30/04C13B20/00
Inventor 吴可敏覃晓燕颜训德谭雄俊杨兴贵
Owner 广西糖业集团防城精制糖有限公司
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