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Sterilization equipment for bottled yoghurt drinks

A technology for sterilization equipment and beverages, applied in the field of sterilization of yogurt, can solve the problem of incomplete sterilization of bottled yogurt, and achieve the effect of sterilization without dead ends and complete sterilization.

Inactive Publication Date: 2015-12-02
CHONGQING DAWOSI FOOD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] The present invention intends to provide a bottled yogurt beverage sterilization equipment to solve the problem of incomplete sterilization of existing bottled yogurt

Method used

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  • Sterilization equipment for bottled yoghurt drinks
  • Sterilization equipment for bottled yoghurt drinks
  • Sterilization equipment for bottled yoghurt drinks

Examples

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Embodiment Construction

[0018] The present invention will be described in further detail below by means of specific embodiments:

[0019] The reference numerals in the accompanying drawings of the description include: sterilization pool 1, scraper conveying mechanism 2, first sprocket 201, first group of chains 202, scraper 203, articulated arm 2031, push arm 2032, first pin shaft 2033, Second pin shaft 2034, conveyor belt 301, material guide trough 302, bottle outlet door 303, water inlet pipe 4, water outlet pipe 5, steam-water mixer 6, circulating water pump 7, steam inlet pipe 8, branch pipe 9, steam heating pipe 10, Pneumatic film regulating valve 11, transmission mechanism 12, motor 13, bottle outlet 14, bottle outlet chute 15, first sprocket shaft 16, guide rail 17, upper limit plate 18.

[0020] as attached figure 1 Shown: the sterilizing equipment for bottled yoghurt drinks in this embodiment includes a sterilizing tank, which is respectively connected to the water inlet pipe and the water ...

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Abstract

The invention discloses sterilization equipment for bottled yoghurt drinks. The purpose is to solve the problem that in the prior art, the bottled yoghurt drinks can not be sterilized thoroughly. According to the scheme, the sterilization equipment for the bottled yoghurt drinks comprises a sterilization pool, the sterilization pool is communicated with a water inlet pipe and a water outlet pipe and provided with a heating device, a bottle feeding port is formed in one side of the sterilization pool and provided with a bottle feeding mechanism, and a bottle discharging port is formed in the other side of the sterilization pool. A scraper conveying mechanism is arranged at the portion, between the bottle feeding mechanism and the bottle discharging port, inside the sterilization pool and driven by a transmission mechanism, a temperature sensor is arranged inside the sterilization pool and electrically connected with a controller, and the sterilization equipment further comprises the controller used for controlling the bottle feeding mechanism, the scraper conveying mechanism and the heating device to work in a cooperative mode.

Description

technical field [0001] The invention relates to a yogurt sterilization technology, in particular to a bottled yogurt beverage sterilization equipment. Background technique [0002] With the improvement of people's living standards, people's requirements for the quality of dairy products are getting higher and higher. The quality of bottled yogurt depends on the quality of raw materials and auxiliary materials, but the key factor is the bactericidal effect. If the sterilization equipment is not properly selected, it is difficult to guarantee the quality of the product. At present, in the field of bottled yogurt production in my country, spray-type sterilization equipment is mainly used. The sterilization method of this equipment is: put the bottled yogurt on the conveyor belt in turn, and enter the spray room with the conveyor belt. The room sprays atomized hot water to the surface of the bottled yogurt through the spray nozzle. The disadvantage of this method is that once th...

Claims

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Application Information

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IPC IPC(8): A23C3/027
Inventor 孙勇
Owner CHONGQING DAWOSI FOOD
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