Production method of flavored spicy bean cheeses

Abstract

The invention discloses a production method of flavored spicy bean cheeses. The production method comprises seven steps of preparing related raw materials, preparing a spice bag, preparing a marinating liquid, preparing bean cheeses, preparing a spicy sauce, loading and packaging; the bean cheeses prepared by use of the method contain rich proteins, and a tofu protein is a complete protein which contains 8 amino acids necessary for a human body, and the ratio of the 8 amino acids is also close to that required by the human body; in short, the bean cheeses are relatively high in nutritional value; the lecithin contained in the spicy bean cheeses is capable of removing cholesterol attached on the blood vessel wall, preventing vascular sclerosis, preventing cardiovascular diseases and protecting the heart; the flavored spicy bean cheeses contain a plurality of mineral substances, and are capable of supplementing calcium, preventing osteoporosis due to calcium deficiency, promoting skeletal development, and extremely advantageous for the bone growth of children and old people.

Description

technical field [0001] The invention belongs to the technical field of food processing, in particular to a method for preparing dried fragrant-flavored dried seeds. Background technique [0002] In ancient times, tofu was called "Sun milk", "Laiqi", "Li Qi" and so on. Li Shizhen said in "Compendium of Materia Medica: Tofu" that the method of tofu began with Liu An, king of Huainan in the former Han Dynasty. "There is a poem by Zhu Xi in the Song Dynasty: "There are few seedlings to grow beans, and the heart is exhausted; if you know the Huainan technique early, you can work safely and get silk cloth. "Su Shi, a poet of the Song Dynasty, has a good sentence in praising tofu: "Boiled beans are creamy and crisp." , with its hemp, spicy, hot, fragrant, crisp, tender, fresh, and lively, and "drunk" all living beings. In the eighth year of Kangxi in the Qing Dynasty, the "stinky tofu" created by Anhui Juzi Wang Zhihe is now famous today. At that time, Emperor Kangxi tasted it....

AI Technical Summary

Problems solved by technology

For example: marinated dried tofu, fried dried tofu, fried dried tofu, fried dried tofu, steamed dried tofu, etc., but the nutritional value and delicacy of tofu and tofu-related processed products have not been fully explored