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Kidney deficiency-treatment health vinegar

A health-care vinegar and kidney-tonifying technology, which is applied in the preparation of vinegar, plant raw materials, medical raw materials derived from birds, etc., can solve the problems of less health-care vinegar, types of health-care vinegar that cannot meet people's needs, and bad taste, etc., and achieve The effect of high nutritional value

Inactive Publication Date: 2015-09-30
WUHU HONGYANG FOOD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Vinegar is the condiment of daily diet, and there are also fruit vinegar beverages, which are mostly brewed from grains and fruits. There are few varieties of health-care vinegar on the market, and their health-care functions are few, and the taste is not good. With the improvement of people's daily life , the existing types of health vinegar can not meet people's needs

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0015] A health-care vinegar for invigorating kidney deficiency, made of the following raw materials in parts by weight (Kg): 200 tangerines, 80 glutinous rice, 230 grape juice, 5 wine koji, 20 barley, 35 chestnut kernels, 30 black-bone chicken, 60 soybean starch, and 30 pepper oil , Polygonatum 5, Cynomorium 4, Cong Rong 5, Agarwood 4, Clove 4, Cinnamon 3, Orchid orchid 2, Acetic acid bacteria strain 3, Wine lees 55, Fresh bamboo tube amount, Sucrose 40, Flavor enhancer 25, Appropriate amount of water:

[0016] The flavor enhancer is made of the following raw materials in parts by weight (Kg): 80 parts by weight of rice wine, an appropriate amount of bamboo tubes, 10 roses, 8 osmanthus flowers, 10 leaves of Angelica dahurica, 8 gardenias, 80 passion fruits, 50 taro, and an appropriate amount of water;

[0017] The preparation method of the flavor enhancer: (1) Pack the rice wine into bamboo tubes, seal the bamboo tubes, put them in a pot, pour an appropriate amount of water, ...

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PUM

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Abstract

The invention discloses kidney deficiency-treatment health vinegar. The kidney deficiency-treatment health vinegar is prepared from 200-300 parts by weight of tangerine orange, 80-100 parts by weight of glutinous rice, 230-240 parts by weight of a grape juice, 5-6 parts by weight of distiller's yeast, 20-30 parts by weight of coix seed, 35-38 parts by weight of chestnut kernel, 30-35 parts by weight of Gallus gallus domesticus Brisson meat, 60-70 parts by weight of soya bean starch, 30-35 parts by weight of Chinese prickly ash oil, 5-6 parts by weight of polygonatum rhizome, 4-5 parts by weight of cynomorium songaricum, 5-6 parts by weight of cistanche, 4-5 parts by weight of aquilaria wood and 4-6 parts by weight of clove. The kidney deficiency-treatment health vinegar is obtained by fermentation of an orange juice and has a thick orange fragrance. Coix seed and chestnut kernel have high nutrition values and are rich in vitamins. Through use of extract products of polygonatum rhizome, cynomorium songaricum, cistanche, aquilaria wood and clove, the kidney deficiency-treatment health vinegar can treat kidney deficiency and is beneficial for human health.

Description

technical field [0001] The invention mainly relates to the technical field of health-care vinegar and its preparation, in particular to a kind of health-care vinegar for invigorating kidney deficiency. Background technique [0002] Vinegar is the condiment of daily diet, and there are also fruit vinegar beverages, which are mostly brewed from grains and fruits. There are few varieties of health-care vinegar on the market, and their health-care functions are few, and the taste is not good. With the improvement of people's daily life , existing health-care vinegar kind can not satisfy people's demand. Contents of the invention [0003] In order to make up for the defects of the prior art, the present invention provides a health-care vinegar for invigorating kidney deficiency and a preparation method thereof. [0004] The present invention is achieved through the following technical solutions: a health-care vinegar for invigorating kidney deficiency, made of the foll...

Claims

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Application Information

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IPC IPC(8): C12J1/04C12J1/08
CPCC12J1/04A61K35/57A61K36/185A61K36/232A61K36/54A61K36/58A61K36/61A61K36/63A61K36/64A61K36/738A61K36/744A61K36/75A61K36/758A61K36/835A61K36/87A61K36/888A61K36/8969A61K36/899A61K36/8994C12J1/00A61K2300/00
Inventor 单正宏
Owner WUHU HONGYANG FOOD
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