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Preparation method for natural health-care chrysanthemum tea

A technology for chrysanthemum tea and health care tea, which is applied in the direction of tea substitutes and the like, can solve the problems of insoluble and unfavorable nutrient absorption and utilization, and achieve the effects of low material cost, good taste and good taste.

Inactive Publication Date: 2015-04-29
赵福英
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] Chrysanthemum leaves contain substances such as vitamins A, B, C, E, K, H, P and inositol needed by the human body, but some of these vitamins and minerals such as vitamin E, P, B and other fat-soluble vitamins are very It is difficult to dissolve in tea water, which is not conducive to the absorption and utilization of these nutrients by the human body

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0017] The preparation method of skin health and beauty chrysanthemum tea:

[0018] (1) Squeeze 20 jin of watermelon, 13 jin of carrot, 19 jin of pear, 12 jin of grapefruit, and 13 jin of orange after cleaning, and take the solution after removing the slag;

[0019] (2) Put the squeezed solution into a pressure cooker, and add Chinese medicine with gauze (45g cinnamon, 39g licorice, 29g scrophulariaceae, 46g lotus seeds, 36g jujube, 31g orange red, 30g betel nut, 28g frankincense), and cook for 60 After a few minutes, take the soup and spray it on the dried chrysanthemum, and then let it dry.

Embodiment 2

[0021] The preparation method of fitness chrysanthemum tea:

[0022] (1) Squeeze 10-22 catties of Chinese cabbage, 5-20 kg of spinach, 3-9 catties of lettuce, 15-20 catties of carrot, 8-20 catties of banana, and 10-30 catties of orange after cleaning, and remove the residue After taking its solution;

[0023] (2) Put the squeezed solution into the pressure cooker, and add Chinese medicine with gauze (50-60g cinnamon, 55-60g red dates, 45-60g Scrophulariaceae, 45-55g betel nut, 30-40g licorice, 30-40g frankincense ), steamed for 60 minutes, took the soup, added the soup to the dried chrysanthemums, and then added the dried chrysanthemums to the process of making chrysanthemum tea to obtain fitness chrysanthemum tea.

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Abstract

The invention relates to a preparation method for natural health-care chrysanthemum tea. The method comprises methods of preparing skin-nourishing and beautifying chrysanthemum tea and health-care chrysanthemum tea. The preparation method is characterized in that the method comprises the following steps: cleaning vegetables or fruits and conducting juicing, removing slag and keeping solution, pouring the juiced solution in a pot and adding Chinese medicine wrapped in a gauze bag at the same time, boiling the solution and spraying the boiled solution on dry chrysanthemum to prepare the health-care chrysanthemum tea product. The preparation method provided in the invention is simple; the chrysanthemum tea prepared by the method not only retains the special fragrance of original chrysanthemum, but also additionally contains rich vitamins and minerals contained in vegetables and fruits; and the added Chinese medicinal components provide the tea with efficacy of qi and blood nourishing. The preparation method for the natural health-care chrysanthemum tea has great application and promotion values.

Description

technical field [0001] The invention belongs to the field of health-care tea preparation, and in particular relates to a preparation method of natural health-care chrysanthemum tea. [0002] Background technique [0003] Chrysanthemum leaves contain substances such as vitamins A, B, C, E, K, H, P and inositol needed by the human body, but some of these vitamins and minerals such as vitamin E, P, B and other fat-soluble vitamins are very It is difficult to dissolve in tea, which is not conducive to the absorption and utilization of these nutrients by the human body. Contents of the invention [0004] The object of the present invention is to provide a method for preparing natural health-care chrysanthemum tea. The dried chrysanthemum not only has the unique fragrance of the original chrysanthemum, but also adds vitamins and minerals rich in vegetables or fruits. The ingredients also make the dried chrysanthemum tea have the effect of nourishing the blood of the human body...

Claims

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Application Information

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IPC IPC(8): A23F3/34
Inventor 赵福英
Owner 赵福英
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