Coffee flavored rice oil
A technology for rice oil and coffee, applied in the fields of edible oil/fat, food science, application, etc., can solve the problem of not meeting the high standard requirements of seasoning oil, and achieve the effects of enriching vitamin content, increasing appetite, and improving immunity
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[0012] A coffee-flavored rice oil, made from the following raw materials in parts by weight (Kg): 300 glutinous rice, 50 hazelnut kernels, 50 coffee, 40 prunes, 40-50 grapefruit, 8 lemon slices, 4 wrinkled patchouli, 4 mint, Spirulina 3-5, oyster shell 3, rose flower 4, water chestnut shell 2, cloth dregs leaves 2, appropriate amount of water, appropriate amount of zong leaves, appropriate amount of edible alcohol.
[0013] A preparation method of coffee-flavored rice oil, comprising the following steps:
[0014] (1) Wrap the glutinous rice with zong leaves, put it in a pot, add appropriate amount of water, heat and simmer until the glutinous rice has the aroma of zong leaves, take out the glutinous rice, dry it, mix it with hazelnut kernels, and coffee through subcritical extraction Extraction to obtain initial oil; extraction residue for subsequent use;
[0015] (2) Wash the grapefruit, squeeze the juice, and then spray dry to obtain grapefruit powder, mix the crushed powde...
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