Soft-shelled turtle medicated food and preparation method thereof
A technology for soft-shelled turtle and medicated diet, applied in the field of soft-shelled turtle medicated diet and preparation thereof, can solve the problems of wasting soft-shelled turtle resources, lack of uniqueness, and insufficient utilization of the nutritional value of soft-shelled turtle, and achieves the effect of promoting the recovery of the body
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Embodiment 1
[0014] The invention provides a soft-shelled turtle medicinal diet, which is prepared from the following raw materials in parts by weight: soft-shelled turtle 500g, Panlong ginseng 15g, dendrobium 10g, golden clematis 8g, medlar 11g, hedyotis diffusa 8g, astragalus 15g, jujube 3g.
[0015] The preparation method of above-mentioned soft-shelled turtle medicinal diet is as follows:
[0016] Step 1: Mix Dendrobium, Astragalus, and Hedyotis diffusa with 1000g of water and fry for 20-30 minutes, and take the concentrated soup for later use;
[0017] Step 2: Blanch the soft-shelled turtle with 80°C hot water, remove the viscera and limbs, cut into pieces, stir-fry with hot oil, add the concentrated soup obtained in step 1, panlong ginseng, golden clematis, medlar, and jujube and stew in water After 50-70 minutes, get the soft-shelled turtle medicinal diet.
Embodiment 2
[0019] The invention provides a soft-shelled turtle medicinal diet, which comprises the following raw materials in parts by weight: soft-shelled turtle 600g, panlong ginseng 17g, dendrobium 13g, golden clematis 10g, wolfberry 14g, diffusa 10g, astragalus 17g, jujube 5g, also includes meal seasoning.
[0020] The preparation method of above-mentioned soft-shelled turtle medicinal diet is as follows:
[0021] Step 1: mix the dendrobium, astragalus, and hedyotis diffusa with 800g of water by weight and fry for 20-30 minutes, and take the concentrated soup for later use;
[0022] Step 2: Blanch the soft-shelled turtle with 90°C hot water, remove the viscera and limbs, cut into pieces, stir-fry with hot oil, add the concentrated soup obtained in Step 1, panlong ginseng, golden clematis, medlar, and jujube and stew in water After 50-70 minutes, get the soft-shelled turtle medicinal diet.
Embodiment 3
[0024] The invention provides a soft-shelled turtle medicinal diet, which is prepared from the following raw materials in parts by weight: soft-shelled turtle 800g, Panlong ginseng 20g, dendrobium 16g, golden clematis 12g, wolfberry 16g, diffusa hedyotis 12g, astragalus 20g, jujube 7g, also includes meal seasoning, and described meal seasoning comprises edible oil, ginger, green onion, garlic and other condiment appropriate amount, and described edible oil is peanut oil.
[0025] The preparation method of above-mentioned soft-shelled turtle medicinal diet is as follows:
[0026] Step 1: mix the dendrobium, astragalus, and hedyotis diffusa with n parts by weight of water and fry for 20-30 minutes, and take the concentrated soup for later use;
[0027] Step 2: Blanch the soft-shelled turtle with 100°C hot water, remove the viscera and limbs, cut into pieces and stir-fry with hot oil, then add the concentrated soup obtained in Step 1, panlong ginseng, golden clematis, medlar, and...
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